Future Opening: Bartender

Sushi Tokyo Inc; United States; On-site; USD 28,000 - 55,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

Sushi Tokyo Inc seeks a Bartender to join our team. You will take drink orders, craft traditional and creative cocktails, and keep the bar inviting and clean. We value energy, customer service, and a passion for mixology.

Responsibilities include serving customers, handling payments, restocking supplies, and maintaining a fast-paced, compliant bar environment. This position emphasizes teamwork and guest satisfaction.

Qualifications

• Knowledge of alcoholic beverages and bar menu items.
• Mixology or hospitality certification is preferred but not required.
• High school diploma/GED required.
• Previous experience in food service, hospitality, or bartending preferred.
• Legal age to serve alcoholic beverages.
• Ability to work well in a fast-paced environment.
• Excellent customer service and time management skills.
• Ability to work well in a team environment.

Responsibilities

• Take drink orders.
• Confirm patrons are of legal drinking age and follow laws for serving alcohol.
• Collect payment and operate cash register.
• Order, maintain, and restock inventory of bar supplies and ingredients.
• Open and close the bar, including cleaning duties.

Skills

Knowledge of alcoholic beverages and

Bar menu knowledge

Excellent customer service

Time management skills

Teamwork

Fast-paced environment adaptability

Customer service excellence

Education

High school diploma/GED

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Free food & snacks

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment
• Compensation: $150.00 – $300.00 per day

ALWAYS FRESH ALWAYS DELICIOUS