Bartender

CARPE VINUM LLC; Salisbury (NC); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Training & development

Competitive Compensation

Career Advancement Opportunities

Job summary

CARPE VINUM LLC is seeking a Bartender to join the team. You will take drink orders, recommend cocktails, keep the bar clean and inviting, and craft traditional and creative drinks.

The ideal candidate is energetic, service-oriented, and passionate about mixology. Responsibilities include taking orders, ensuring legal age compliance, handling payments, restocking supplies, and assisting with bar opening/closing tasks.

Qualifications

• High school diploma or GED required.
• Experience in food service, hospitality, or bartending preferred.
• Mixology or hospitality certification preferred.
• Knowledge of alcoholic beverages and bar menu items.
• Legal age to serve alcohol.
• Ability to work in a fast-paced environment.
• Excellent customer service and time management.
• Team player and reliable.

Responsibilities

• Take drink orders and suggest recommendations.
• Verify legal drinking age and comply with laws for serving alcohol.
• Handle payments and operate cash register.
• Open/close bar and restock inventory as needed.

Skills

Customer service

Time management

Teamwork

Fast-paced work

Education

High school diploma/GED

Mixology/hospitality certification

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Training & development

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash registerOrder, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred.
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment