Future General Manager - Restaurant Ops Leader

Carlisle Corporation; Fort Wayne (IN); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading restaurant company is seeking a General Manager in Training for their Fort Wayne location. The role involves executing the store plan to meet sales and profit goals, training staff, and ensuring high-quality customer service. Candidates should have a college degree or equivalent experience, along with 1-2 years in management within the restaurant industry. This position offers a full-time opportunity to develop skills in operational and personnel management.

Qualifications

• 1-2 years management/operations experience in the restaurant industry.
• Knowledge of Wendy's operating systems and procedures.
• Ability to perform all restaurant operations positions/functions.

Responsibilities

• Execute the store plan to achieve established standards and profits.
• Train store personnel in quality, service, and cleanliness.
• Develop and execute a local store marketing plan.

Skills

Sales management

Staff training

Customer service

Operational management

Education

College degree or equivalent experience in operations

Job description

A leading restaurant company is seeking a General Manager in Training for their Fort Wayne location. The role involves executing the store plan to meet sales and profit goals, training staff, and ensuring high-quality customer service. Candidates should have a college degree or equivalent experience, along with 1-2 years in management within the restaurant industry. This position offers a full-time opportunity to develop skills in operational and personnel management.