Full-Time PM Line Cook — Fast-Paced Bistro

City Cellars HTX; Houston (TX); On-site; USD 22,041 - 24,796; Full time

Benefits offered by this job

Subsidized health insurance

Family meal Friday–Sunday

Set full-time schedule

Opportunities for menu development

Team culture with room to grow

Job summary

City Cellars HTX is seeking a PM Line Cook to join their chef-driven brunch and bistro concept in Houston, known for bold flavors and high-volume service. Ideal candidates will thrive in a fast-paced environment, demonstrating speed, consistency, and teamwork. The role involves cooking a variety of dishes, maintaining station cleanliness, and following recipes precisely. Enjoy a structured workload with opportunities for growth within a strong team culture.

Qualifications

• 2+ years experience in high-volume kitchens required.
• Ability to work under pressure and manage tickets effectively.
• Speaks and understands English; bilingual Spanish/English is a plus.

Responsibilities

• Cook steaks, seafood, bruschetta, and bistro-style dishes with speed and precision.
• Work multiple stations as needed during shifts.
• Keep stations clean, stocked, and organized.

Skills

Knife Skills

Cooking Knowledge

Communication

Teamwork

Time Management

Job description

City Cellars HTX is seeking a PM Line Cook to join their chef-driven brunch and bistro concept in Houston, known for bold flavors and high-volume service. Ideal candidates will thrive in a fast-paced environment, demonstrating speed, consistency, and teamwork. The role involves cooking a variety of dishes, maintaining station cleanliness, and following recipes precisely. Enjoy a structured workload with opportunities for growth within a strong team culture.