Full-Time PM Line Cook

Woodhill Country Club; Minnesota; On-site; USD 27,552 - 34,440; Full time

Benefits offered by this job

Complimentary employee meals

Use of exceptional facilities (golf course, pool, etc.)

Eligible for health, dental, paid time off benefits

Job summary

A private family-oriented country club in Minnesota is seeking a Cook to join their culinary team. Responsibilities include preparing food items daily, ensuring quality, cleanliness, and safety in food handling. The role requires a positive attitude, experience in a fast-paced kitchen, and excellent teamwork skills. Flexible scheduling is available with both full-time and part-time options, offering competitive pay and benefits for full-time employees.

Qualifications

• Experience in a fast-paced high-volume environment.
• 2 years prior cooking experience or training preferred.

Responsibilities

• Responsible for daily preparation of food items according to recipes.
• Ensure freshness of food and ingredients by checking quality.
• Inspect and clean food preparation areas for sanitation.

Skills

Positive attitude

Ability to follow directions and recipes

Excellent teamwork and interpersonal skills

Attention to detail

Customer service skills

Job description

Description

THE OPPORTUNITY

Woodhill Country Club is seeking positive, enthusiastic, reliable individuals to join our culinary team. We have availability for part-time and full-time positions. We offer competitive pay, extensive learning opportunities, excellent work/life balance, and a fun, collaborative environment.

THE ORGANIZATION

Established in 1915, Woodhill is a private family-oriented country club providing exceptional facilities, personalized services, and year-round activities for its members, their families, and their guests. Joining Woodhill's team means you become part of a family and share the responsibility of helping to create a home away from home for our members where memories are made, relationships develop and prosper, and over 100 years of tradition are upheld.

Woodhill Country Club Mission Statement

Woodhill Country Club is a family-oriented, year-round, private country club that serves as the primary social and recreational center for members by providing high quality activities, facilities, and services.

Job Summary

The Cook is responsible for the daily preparation of food items according to recipes and standards. Ensures freshness of food and ingredients by checking quality, keeping track of old and new items, and rotating stock. This position is responsible for inspecting and cleaning food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices.

Requirements

Expected Hours of Work

Flexible scheduling - evening (2pm-close), and weekend shifts.

• Position Type: Full-Time (30-40+ hours/week), Part-Time (<30 hours/week)

Qualifications

Required Education and Experience

• Positive attitude
• Experience in fast-paced high-volume environment.
• Ability to follow directions and recipes.
• Excellent teamwork and interpersonal skills.
• Must have an eye for detail, a warm and friendly presence, and enjoy providing exceptional customer service.

Preferred Education and Experience

• 2 years prior cooking experience or training preferred.

Compensation & Benefits

• $20-25/hour depending on experience
• Complimentary employee meals
• Full-time employees are eligible for benefits (health, dental, paid time off, 401k, etc. per club policy)
• Use of Woodhill’s exceptional facilities (golf course, pool, tennis courts, and winter sports complex) on some Mondays