Full Time, Morning Prep

Workstream; Old Town Villages (FL); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Employee discounts

Health benefits

Team-oriented culture

Job summary

Culver's is hiring a Kitchen Prep to join our team and help deliver delicious ButterBurgers and Fresh Frozen Custard to our guests. You will set up stations, prepare ingredients, and ensure safe food handling in a fast-paced kitchen environment.

We offer benefits like employee discounts, health benefits, and a supportive culture focused on growth and well-being. Pay ranges from $15.00 to $17.00 per hour, with weekend and holiday shifts available.

Qualifications

• A passion for food and people!
• Ability to work in a fast-paced environment.
• Availability for various shifts, including weekends and holidays.
• Someone who is consistent in their: attendance, performance , attitude and ability to follow instructions

Responsibilities

• Set up stations and collect supplies to prepare menu for service.
• Prepares a variety of foods; meat, seafood, poultry, vegetables, and other food items including pre-preparation of ingredients for entrees (salad station, sandwich station, etc.)
• Properly handle raw or prepared foods and non-food supplies; cover, date, correctly store & rotate food items
• Follow procedures of all recipes and techniques
• Ability to read par levels and create a daily prep list
• Know and follow all food and workplace safety standards
• Maintain a prepared and sanitary work area at all times
• Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas
• Takes temperatures of required foods upon delivery accurately, providing documentation on the Quality Control/Safe Food Checklist
• Able to operate dishwashing equipment as needed
• Other duties as assigned by Manager

Skills

Passion for food

Fast-paced environment

Flexible shifts

Reliability

Job description

Culver's -Kitchen Prep Position Available!

Do you thrive in adynamicenvironment where teamwork and delicious food come together? Would you love to be part of amotivatedteam that values both quality and community? If so, this is the perfect opportunity for you!

At Culver's, we're not just about servingButterBurgers®andFresh Frozen Custard; we are about creating memorable experiences for our guests. Join ourtalentedteam as a Kitchen Prep and enjoy fantastic perks such as employee discounts, health benefits, and a supportive work culture that prioritizes your growth and well-being.

Responsibilities

• Set up stations and collect all necessary supplies to prepare menu for service
• Prepares a variety of foods; meat, seafood, poultry, vegetables, and other food items including pre-preparation of ingredients for entrees (salad station, sandwich station, etc.)
• Properly handle raw or prepared foods and non-food supplies; cover, date, correctly store & rotate food items
• Follow procedures of all recipes and techniques
• Ability to read par levels and create a daily prep list
• Know and follow all food and workplace safety standards
• Maintain a prepared and sanitary work area at all times
• Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas
• Takes temperatures of required foods upon delivery accurately, providing documentation on the Quality Control/Safe Food Checklist
• Able to operate dishwashing equipment as needed
• Other duties as assigned by Manager

Qualifications

• A passion for food and people!
• Ability to work in a fast-paced environment.
• Availability for various shifts, including weekends and holidays.
• Someone who is consistent in their: attendance, performance , attitude and ability to follow instructions

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Pay: $15.00 - $17.00 / hour

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.