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YMCA in Columbus, OH seeks a Lead Cook to assist the Kitchen Manager in directing daily meal service for guests and coordinating staff to deliver high-quality meals. The role emphasizes training, safety, and adherence to policies while supporting special events and menu planning.
The position requires a HS diploma and 1+ year in food service, plus ServSafe certification within 6 months. This is a full-time role with emphasis on teamwork and community impact.
YMCA in Columbus, OH seeks a Lead Cook to assist the Kitchen Manager in directing daily meal service for guests and coordinating staff to deliver high-quality meals. The role emphasizes training, safety, and adherence to policies while supporting special events and menu planning.
The position requires a HS diploma and 1+ year in food service, plus ServSafe certification within 6 months. This is a full-time role with emphasis on teamwork and community impact.