Full Time Journeyman Meat Cutter

Harris Teeter; Greenville (SC); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading company is seeking a Meat Cutter to join their team in Greenville, SC. The role involves efficiently cutting and processing meat products while providing excellent customer service. Candidates should possess strong interpersonal skills and be willing to undergo training. The work environment is cool and may involve lifting heavy items. Join us to create an incredible shopping experience!

Qualifications

• Must be at least 18 years of age.
• Complete company training in food safety and customer service.

Responsibilities

• Cutting and processing a variety of meat products.
• Providing customer service and cleaning work areas.
• Unloading stock and reloading salvage.

Skills

Interpersonal Skills

Customer Service

Teamwork

Job description

Job Title: Meat Cutter

This is a full-time position. The primary responsibility is to take excellent care of our customers by satisfying their needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create an incredible place to work and shop.

Responsibilities include:

1. Efficiently cutting and processing a variety of meat products to achieve maximum yield and gross profit according to Meat Standards.
2. Cleaning work areas.
3. Providing customer service.
4. Unloading stock and reloading salvage.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made for individuals with disabilities. Associates must be at least 18 years of age.

Personal Skills

Exceptional interpersonal skills and willingness to participate in and complete required training. Ability to work with the team to increase customer satisfaction and sales.

Language Skills

Ability to read and understand simple instructions, short correspondence, and memos in English. Ability to write simple correspondence in English. Ability to effectively present information to customers, vendors, and associates who speak only English.

Reasoning Ability

Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

Certificates, Licenses, Registrations

Complete company training including new hire orientation, food sanitation, customer service, safety, food safety, and product knowledge.

Physical Demands

Regularly required to stand, walk, use hands, reach, talk, hear, and taste or smell. Occasionally required to climb, balance, stoop, kneel, or crouch. Must regularly lift/move up to 50 pounds and occasionally up to 100 pounds. Specific vision abilities include close vision, color, and depth perception.

Work Environment

Work takes place in a cool environment (34-36°F), often wet/humid, with moving mechanical parts. Occasionally exposed to fumes, airborne particles, chemicals, and extreme cold. Noise level is moderate to loud.

Additional Information:

• Posting Date: May 8, 2025