Full-Time Evening Dishwasher

Cura Hospitality; Madison (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospitality company is seeking a Full-Time Evening Dishwasher for their healthcare team in Madison, IN. The role focuses on ensuring sanitary conditions in the kitchen while supporting food preparation. Ideal candidates are enthusiastic and able to work collaboratively, contributing to a strong team atmosphere.

Benefits

Weekly Pay

Free Meals

Competitive Benefit Packages

Tuition Reimbursement

Employee Referral Bonus

401K & Company Match

Medical

Dental

Vision

Paid Time Off

Qualifications

• Must be at least 18 years of age.
• Experience in foodservice is a plus.

Responsibilities

• Keep kitchen equipment, cutlery, utensils, and tableware clean.
• Assist in the preparation of food items.

Skills

Teamwork

Attention to detail

Education

High school diploma or equivalent

Job description

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Join to apply for the Full-Time Evening Dishwasher role at Cura Hospitality

Full-Time Evening Dishwasher

Job Reference Number: 31289

Employment Type: Full-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Indiana (US-IN)

Why work for Cura Hospitality?

• Weekly Pay!
• Free Meals!
• Work/Life Balance!
• Competitive Benefit Packages!
• Tuition Reimbursement!
• Employee Referral Bonus!
• 401K & Company Match!
  
  

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an enthusiastic, motivated Full-Time "Evening Shift" Dishwasher to our healthcare & food service team in Madison, IN. As a Dishwasher with Cura Hospitality, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean.

What you'll be doing:

• Assisting in preparation of food items.
• Working closely with other associates to build a strong team atmosphere.
• Performing any other job-related functions as assigned by supervisors.
  
  

What we're looking for:

Must-haves:

• High school diploma or equivalent
• At least 18 years of age
  
  

Nice-to-haves:

• At least one years’ experience in a foodservice environment.
  
  

Where you'll be working:

• Madison State Hospital, located in Madison, IN
  
  

Full-Time Benefits:

• Medical
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement
• Paid Time Off
  
  

Compensation Range:

• $15.00 - $16.00 per hour, depending on experience
  
  

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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