Full-Time Dishwasher – Nights & Weekends

Compass Group USA; Town of Hyde Park (NY); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness

Discount Marketplace

Identity Theft Protection

Pet Insurance

FSAs

Life Insurance

Job summary

Compass Group USA, a leading foodservice provider, is hiring a full-time dishwasher at CIA Catering in Hyde Park, NY. You will maintain dishes, pots, pans, and kitchen areas in a sanitary, orderly condition and support the dining operations with reliable service.

No experience is required. Training is provided; the role offers comprehensive benefits and opportunities for growth within a national company.

Qualifications

• No previous experience required.

Responsibilities

• Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation.
• Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation.
• Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation.
• Ensures compliance with outlined safety procedures.
• Maintains temperatures and chemical levels as outlined by provided standards.
• Keeps dish area orderly and in compliance with safety standards.
• Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Helps load and unload supplies and product.
• Performs other duties as assigned.

Job description

Compass Group USA, a leading foodservice provider, is hiring a full-time dishwasher at CIA Catering in Hyde Park, NY. You will maintain dishes, pots, pans, and kitchen areas in a sanitary, orderly condition and support the dining operations with reliable service.

No experience is required. Training is provided; the role offers comprehensive benefits and opportunities for growth within a national company.