Full-Time Dietary Aide: Compassionate Senior Dining

Moraine Court Supportive Living; Bridgeview (IL); On-site; USD 17,000 - 22,000; Full time

Job summary

Moraine Court Supportive Living in Bridgeview, IL is seeking a dependable Dietary Aide for a full-time role in our dining services team. You will help prepare and serve nutritious meals while ensuring a welcoming dining experience for residents.

The ideal candidate has a high school diploma and prior food service or healthcare exposure, plus strong communication and teamwork skills to support resident dietary needs and quality service.

Qualifications

• High school diploma or equivalent required.
• Previous food service, restaurant, or healthcare experience preferred.
• Ability to read and follow recipes and dietary instructions.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Responsibilities

• Assist with meal preparation, plating, and food service.
• Serve meals according to resident dietary needs and preferences.
• Wash dishes, sanitize equipment, and maintain a clean kitchen environment.
• Follow all food safety, sanitation, and infection control guidelines.
• Assist with receiving, storing, and organizing food and kitchen supplies.
• Support inventory management and notify supervisors of supply needs.
• Work collaboratively with the dietary team to ensure efficient meal service.
• Provide friendly and respectful service to residents, families, and visitors.
• Perform additional duties as assigned.

Skills

Communication

Teamwork

Reading recipes

Attention to detail

Education

High school diploma or equivalent

Job description

Moraine Court Supportive Living in Bridgeview, IL is seeking a dependable Dietary Aide for a full-time role in our dining services team. You will help prepare and serve nutritious meals while ensuring a welcoming dining experience for residents.

The ideal candidate has a high school diploma and prior food service or healthcare exposure, plus strong communication and teamwork skills to support resident dietary needs and quality service.