Full Time Day Shift

Culver; Terre Haute (IN); On-site; USD 15,000 - 21,000; Part time

Benefits offered by this job

Competitive wages

On the job training

Meal discounts

Career opportunities

Paid time off and insurance benefits

And much, much more!

Job summary

Culver’s in Terre Haute, IN is seeking Front of House True Blue Crew Members to bring our hometown hospitality to life in a fast-paced setting.

You’ll greet guests, take orders behind the counter, and deliver friendly service that makes every visit special. Training is provided, with competitive wages, meal discounts, paid time off and insurance benefits for eligible team members. Career opportunities and a supportive team complete the package.

Qualifications

• A genuine smile and friendly demeanor.
• Strong communication with guests and team members.
• Reliable and punctual in a fast-paced environment.

Responsibilities

• Greet guests at the door and welcome them warmly.
• Take orders behind the counter and assist guests as needed.
• Deliver outstanding service to create a welcoming, memorable experience.

Skills

A genuine smile!

Good communication skills

Dependability

Job description

Culver’s is looking for new Front of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position! Our front-of-house (FOH) crew

members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s

greeting guests at the door, taking orders behind the counter or delivering outstanding service

throughout our restaurants, these are the people who bring our hometown hospitality to life each

and every day.

We offer:

• Competitive wages
• On the job training
• Meal discounts
• Career opportunities
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.