Full-Time Cook: Fine-Dining Prep, Flexible Hours

Volunteers of America National Services (VOANS); Cape Coral (FL); On-site; USD 30,000 - 38,000; Full time

Benefits offered by this job

403(b) Retirement Plan

Employee Discount Program

Paid Time Off

Job summary

A nonprofit organization based in Cape Coral is seeking a Full-Time Cook to manage food preparation and adhere to hospitality standards. In this role, you'll prepare meals, ensure food quality, and document processes while working flexible schedules. Ideal candidates will have a high school diploma and experience in food service. This position offers various benefits, including a retirement plan and paid time off.

Qualifications

• Able to prepare food items using standardized recipes.
• Coordinate meal production with serving hours.
• Monitor food quality and temperature.

Responsibilities

• Prepare food items using standardized recipes.
• Determine food and supply needs.
• Assist with proper documentation of temperature logs.

Skills

Food preparation

Quality monitoring

Flexible scheduling

Standardized recipes

Education

High school diploma or equivalent

Job description

A nonprofit organization based in Cape Coral is seeking a Full-Time Cook to manage food preparation and adhere to hospitality standards. In this role, you'll prepare meals, ensure food quality, and document processes while working flexible schedules. Ideal candidates will have a high school diploma and experience in food service. This position offers various benefits, including a retirement plan and paid time off.