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Full-Time Cook

Cura Hospitality

Richmond (IN)

On-site

USD 10,000 - 60,000

Full time

16 days ago

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Job summary

An established industry player seeks a passionate Full-Time Cook to join a dynamic kitchen team in Richmond, IN. This role offers the chance to prepare delicious meals in a fast-paced environment while promoting a healthy work-life balance. Enjoy benefits like weekly pay, free meals, and tuition reimbursement as you contribute to a compassionate service in healthcare. If you have culinary experience and a drive for quality, this opportunity is perfect for you!

Benefits

Free Meals
Weekly Pay
Tuition Reimbursement
Employee Referral Bonus
401K & Company Match
Medical
Dental
Vision
Paid Time Off
Holiday Pay

Qualifications

  • At least one year of culinary experience in a high-volume establishment.
  • Working knowledge of culinary methods and techniques.

Responsibilities

  • Ensure quality and portion control in food preparation.
  • Maintain kitchen cleanliness and proper food storage.

Skills

Culinary experience
Food preparation
Attention to detail
Customer service

Education

Food handlers’ certification

Tools

Kitchen equipment

Job description

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Full-Time Cook

Job Reference Number: 30012

Employment Type: Full-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Indiana (US-IN)

Why work for Cura Hospitality?

  • No Late-Night Shifts!
  • Weekly Pay!
  • Free Meals!
  • Work/Life Balance!
  • Competitive Benefit Packages!
  • Tuition Reimbursement!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced Full-Time Cook to work with a highly motivated and energetic kitchen staff in our Richmond, IN location for our healthcare division. As a Cook for Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

What you'll be doing:

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Maintaining kitchen
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves:

  • Food handlers’ certification

Where you'll be working:

  • Richmond State Hospital, located in Richmond, IN

Full-Time Benefits:

  • Medical
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement
  • Paid Time Off

Compensation:

  • $16.00 per hour

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

#indeedelior

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Services

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