Full-Time Chicken Cook

Pizza-Ranch-Ames

Ames (IA)

On-site

USD 17,000 - 22,000

Full time

9 days ago

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Benefits offered by this job

Paid Time Off
Health & Dental Insurance
Mutual Funds
Flexible Schedule
Merit Raises
Employee Discount
Optional Life & Disability

Job summary

Pizza Ranch Ames is seeking a motivated Line Cook to prepare and cook food to Pizza Ranch standards in a fast-paced, guest-focused kitchen. Responsibilities include reading recipe cards, measuring ingredients, maintaining cleanliness, and staying punctual.

Benefits include Paid Time Off, Health & Dental Insurance, employee discounts, and flexible scheduling. Applicants must be at least 16, able to lift up to 40 pounds, and provide legendary guest service.

Qualifications

  • Must be 16 years of age or older.
  • May be cross-trained to perform other workstation duties within the restaurant as needed.
  • Ability to be mobile and/or on your feet for extended periods of time during entire shift.
  • Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.
  • Ability to lift and carry weight up to 40 pounds.
  • Strong desire and ability to provide legendary guest service.
  • Ability to positively interact with Team Members and Guests.

Responsibilities

  • Line cooks are vital to the successful operation of our restaurants and meeting the expectations of our customers. The main responsibility of a Pizza Ranch Line Cook is to measure, prepare, and cook food according to Pizza Ranch standards. Punctuality, cleanliness, and honesty are the traits required from applicants for this position. Line cooks must also be able to read recipe cards, measure ingredients, and prepare food in a fast-paced environment while maintaining a high standard of quality.

Skills

Age 16+
Food prep
Customer service
Teamwork
Mobility
Lifting 40 lbs

Job description

Who We Are

Pizza Ranch ®Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique concepts specialize in pizza, chicken, salad and dessert buffet, as well as delivery and take out. Our franchise has grown steadily with over 200 locations in fourteen states. What makes Pizza Ranch® unique is that most stores offer a host of dining options.

We strive to make a positive impact for those that are devoted to family, faith and guests, we call them devoted diners. Our company is fueled by a powerful mission to “Establish Every Pizza Ranch® as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and where we take a positive leadership position in the communities we serve and equip our employees with tools to lead happy and productive lives.”

Pizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities. If this sounds like an environment where you would like to work, we are always looking for enthusiastic, guest-oriented people who love to be of service to others.

Full Time Benefits:
  • -Paid Time Off
  • -Health & Dental Insurance
  • -Mutual Funds
  • -Flexible Schedule & Fixed Schedule Available
  • -Merit Raises
  • -Employee Discount
  • -Optional Life & Disability
Responsibilities:

Line cooks are vital to the successful operation of our restaurants and meeting the expectations of our customers. The main responsibility of a Pizza Ranch Line Cook is to measure, prepare, and cook food according to Pizza Ranch standards. Punctuality, cleanliness, and honesty are the traits required from applicants for this position. Line cooks must also be able to read recipe cards, measure ingredients, and prepare food in a fast-paced environment while maintaining a high standard of quality.

Qualifications, Skills, and/or Competencies:
  • Must be 16 years of age or older.
  • May be cross-trained to perform other workstation duties within the restaurant as needed.
  • Ability to be mobile and/or on your feet for extended periods of time during entire shift.
  • Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.
  • Ability to lift and carry weight up to 40 pounds.
  • Strong desire and ability to provide legendary guest service.
  • Ability to positively interact with Team Members and Guests.
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