Kimberton Whole Foods in Ottsville is looking for a Full-Time Cashier!
Full-Time. 40-hours, 5 days per week.
One weekend shift is required per week.
Schedule:
Sunday-Thursday, 8-hour shifts supporting operating hours of 8am-8:30pm
Age Requirement:
Must be 18 years or older.
Location:
Ottsville Kimberton Whole Foods
Address:
4010 Durham Rd, Ottsville, PA 18942
Pay Range:
$16/hour, depending on experience
Benefits:
- Extensive Medical Coverage
- Vision Plan
- Dental Plan
- 25% off Store-Wide Discount
- Employer Paid Short-Term Disability
- Employer Paid Long-Term Disability
- Employer Paid Life Insurance
- Employer Paid AD&D
- Voluntary Life Insurance
- Employee Assistance Program
- Flexible Spending Account - Healthcare & Dependent Care
- 401K with matching 3% after one year and at least 1000 hours worked
- Paid Time Off
DAILY OPERATIONS
- Provide exceptional customer service to all by greeting with a smile and individually thanking them for their business.
- Accurately scans customers groceries and completes all transactions efficiently.
- Carefully and efficiently bag groceries.
- Respond promptly to customer needs & questions and request assistance when necessary to ensure customers are checked out quickly.
- Performs other duties as assigned by Store Manager or Manager on Duty.
Requirements
PHYSICAL CAPABILITIES:
- Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
- Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
- Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
- Walking – short distances to bring items from miscellaneous areas.
- Standing- prolonged standing.
- Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
- Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.