Full-Time Bartender | Coastal Restaurant

MIRAMARE RISTORANTE, LLC; Naples (FL); On-site; USD 18,000 - 30,000; Full time

Job summary

MIRAMARE RISTORANTE, LLC in Naples, FL is seeking a full-time Bartender to craft beverages and deliver attentive service in a busy coastal dining setting. This on-site role emphasizes guest engagement, recipe adherence, and smooth operation at the bar.

Responsibilities include taking drink orders, handling payments, restocking, and coordinating with servers and the kitchen to enhance the guest experience while following safety and alcohol-service guidelines.

Qualifications

• Customer-focused guest interaction and a welcoming attitude.
• Clear and respectful communication with customers and team.
• Knowledge of food & beverage service, menus, and pairing basics.
• Reliable cash handling, POS operation, and cash drawer accuracy.
• Practical bartending skills: mixing drinks, bar upkeep, safety.
• Ability to stand for extended periods and perform fast-paced tasks.
• Ability to work evenings, weekends, and holidays as needed.
• Previous hospitality experience; alcohol service certifications preferred.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages per recipes.
• Engage with guests, take orders, and handle payments accurately.
• Monitor inventory, restock supplies, and maintain bar cleanliness.
• Coordinate with servers and kitchen to ensure guest satisfaction.

Skills

Customer service

Communication skills

Food & beverage service

Cash handling

Bartending experience

Stamina standing

Evenings/weekends/holidays

Hospitality experience

Job description

MIRAMARE RISTORANTE, LLC in Naples, FL is seeking a full-time Bartender to craft beverages and deliver attentive service in a busy coastal dining setting. This on-site role emphasizes guest engagement, recipe adherence, and smooth operation at the bar.

Responsibilities include taking drink orders, handling payments, restocking, and coordinating with servers and the kitchen to enhance the guest experience while following safety and alcohol-service guidelines.