Full-Time Bakery Clerk Store #359

Northeast Grocery

Town of Sullivan (NY)

Vor Ort

USD 17.000 - 21.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Tops in Town of Sullivan, NY is hiring a friendly Bakery Clerk to assist in storing, preparing, and merchandising bakery items. You will slice, price, and package products while keeping shelves and displays well organized and clean.

We value basic reading, math and computer skills along with clear communication. This role supports safety, sanitation, and accuracy in fulfilling cake orders and other bakery tasks.

Qualifikationen

  • Must be able to read, write, and perform basic math functions.
  • Basic computer skills required.
  • Strong communication skills required.

Aufgaben

  • Follow all regulations and policies regarding Bakery operations, safety, and sanitation.
  • Maintain proper shelf/display conditions through cleaning, straightening, and rotating products.
  • Adhere to company policy through proper processing, preparation, and packaging of product.
  • Take customer orders accurately for cakes or other specialty items as needed.
  • Complete all necessary paperwork relating to Bakery Department.
  • Maintain a Clean as you go policy.
  • Maintain adequate supplies.
  • Minimize shrink through proper handling and storing of product.
  • Minors may work in a sales capacity, packaging and limited production.

Kenntnisse

Reading and basic math
Basic computer skills
Strong communication skills

Jobbeschreibung

The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. Bakery clerk must possess reasonable knowledge in storing, preparing, and maintaining bakery products. Clerk is responsible for slicing, pricing, and packaging product, as well as maintaining shelves, cases, and displays. Clerks are also responsible for setting an example in providing attentive and courteous customer service

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Follow all Federal, State, and Local regulations as well as company policies regarding Bakery operations, safety, and sanitation
  • Maintain proper shelf/display conditions through cleaning, straightening, and rotating products
  • Adhere to company policy through proper processing, preparation, and packaging of product
  • Take customer orders accurately for cakes or other specialty items as needed
  • Complete all necessary paperwork relating to Bakery Department
  • Maintain a Clean as you go policy
  • Maintain adequate supplies
  • Minimize shrink through proper handling and storing of product
  • Minors may work in a sales capacity, packaging and limited production
MINIMUM QUALIFICATIONS

Must be at least 16 years of age and 18 years of age to perform certain functions/tasks

EDUCATION AND EXPERIENCE
  • Ability to read, write, and perform basic math functions
  • Possess basic computer skills
  • Possess strong communication skills
EQUIPMENT USED
  • Mixer (must be 18 years of age)
  • Oven (must be 18 years of age)
  • Fryer (must be 18 years of age)
  • Proofer
  • Pallet Jack (must be 18 years of age)
  • Pan washer (must be 18 years of age
  • Slicer (must be 18 years of age)
  • Baler/compactor (must be 18 years of age)
  • Jelly pump
  • Ladder (must be 18 years of age)
  • Knife/ Box cutter (must be 16 years of age)
  • Computer

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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