FULL SERVICE COOK

ADP, Inc.; Denver (CO); On-site; USD 45,847,000 - 63,039,000; Full time

Benefits offered by this job

Medical, dental, vision

FSA/HSA

Free meal during shifts

Parking or RTD EcoPass

Career growth

Job summary

Mission Yogurt, Inc. is seeking a full-time Line Cook for Cholon at Denver International Airport. The ideal candidate has experience in full-service restaurant kitchens, including grill, sauté, and fry stations, and can work efficiently in a fast-paced environment.

You will prepare items to recipe specifications, manage multiple stations during service, and uphold food safety standards while contributing to a high-quality guest experience.

Qualifications

• Minimum of 2 years of recent line cook experience in a full-service restaurant is required.
• Experience at restaurants similar to full-service casual dining, upscale casual, breweries, steakhouses, seafood restaurants, hotel restaurants or chef-driven concepts.

Responsibilities

• Prepare menu items to recipe specifications.
• Execute multiple stations during service.
• Maintain food safety standards.
• Work with a BOH team to deliver an exceptional guest experience.
• Set up, stock, and break down stations for service.

Skills

Grill

Sauté

Fry

Food safety

Teamwork

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

FULL SERVICE COOK

Full Time Denver, CO, US

3 days ago Requisition ID: 1266

Mission Yogurt is seeking full-time Line CooksforCholon,located at theDenverbAirport.

We are looking for an experienced full-service restaurant line cook who has knowledge of working in a professional kitchen.

If you've successfully worked grill and fry stations in a medium- to high-volume full-service restaurant and take pride in cooking high-quality food with speed, consistency, and accuracy, this might be the place for you.

As a Line Cook,you'll prepare menu items to recipe specifications, execute multiple stations during service, maintain food safety standards, and work alongside a talented BOH team to deliver an exceptional guest experience.

Our Ideal Candidate Has Experience At Restaurants Similar To: Full-service casual dining, upscale casual, breweries, steakhouses, seafood restaurants, hotel restaurants, or chef-driven concepts where they've regularly worked grill, sauté, and fry stations.

• Comprehensive benefits including medical, dental, vision, FSA/HSA, and voluntary life, disability, accident, critical illness, hospital, and pet insurance—effective the first of the month after 60 days of full-time employment.


• Free meal during shifts worked.


• PAID employee parking OR company-paid RTD EcoPass*


• Room for professional growth!


• Minimum of 2 years of recent line cook experience in a full-service restaurant is required.


• Hands-on experience working grill, sauté, and fry stations during busy meal periods.


• Able to cook multiple menu items simultaneously while maintaining quality, consistency, and ticket times.


• Strong understanding of proper food handling, sanitation, and kitchen safety practices.


• Experience following recipes, portion standards, and plating specifications.


• Able to set up, stock, and break down stations for service.


• Works efficiently in a fast-paced, team-oriented kitchen.


• Takes pride in maintaining a clean, organized workstation throughout each shift.


• Dependable with excellent attendance and a strong work ethic.


• Committed to Mission Yogurt's values of Loyalty, Innovation, Service, Communication, and Flexibility.


• Must be able to pass a required 10-year airport background check.

Please Note: This position is intended for cooks with experience in **full-service restaurant kitchens. Experience limited to fast food, quick-service restaurants, convenience stores, or cafeterias does not meet the experience requirements for this role.

Physical Demands:

Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion.

Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability, or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment.