Full-Time Deli Clerks - $20/hour Plus Benefits!

Associated Grocers of New England; Bedford (NH); On-site; USD 20,664,000 - 27,552,000; Full time

Job summary

Associated Grocers of New England in Wolfeboro, NH is seeking two Full Time Deli Clerks to assist customers, prepare and package deli items, and maintain a clean, organized counter. You will develop product knowledge, ensure quality and freshness, operate slicers, fryers, ovens, and scales, and follow safety and sanitation guidelines while delivering exceptional service.

This position requires teamwork, physical stamina for lifting and standing, and a commitment to food safety and customer

Qualifications

• Must be 18 years of age or older.
• Excellent interpersonal and communication skills with customers and team members.
• Commitment to providing exceptional customer service and food safety standards.

Responsibilities

• Develop and maintain knowledge of deli products to assist customers and support operations.
• Cut, slice, weigh, and package deli products to company standards and customer needs.
• Operate fryers, ovens, and stoves to prepare hot food items according to quality standards.
• Package hot food items per customer requests, ensuring proper portions and presentation.
• Maintain a clean and sanitized workspace in line with food safety regulations.
• Adhere to all company safety and operational procedures.
• Perform other duties as assigned or required.

Skills

Interpersonal communication

Customer service

Age 18+

Tools

Slicers

Knives

Wrappers

Fryers

Ovens

Scales

Job description

The Deli Clerk plays a vital role in delivering exceptional customer service by assisting customers with deli products, preparing and packaging food items, and maintaining a clean and organized deli counter. This position requires knowledge of deli operations, merchandising, cleanliness, and safety to ensure products meet quality and fresh standards. We are looking for two Full Time Deli Clerks in our Wolfeboro, NH store.

POSITION RESPONSIBILITIES/ACCOUNTABILITIES:

• Develop and maintain in-depth knowledge of all deli products to effectively assist customers and support operational excellence.
• Accurately cut, slice, weigh, and package deli products in alignment with company standards, quality expectations, and customer needs.
• Utilize fryers, ovens, and stoves to prepare various hot food items with quality standards.
• Package hot food items based on customer requests, ensuring proper portioning and presentation.
• Maintain a clean and sanitized workspace in adherence to food safety and hygiene regulations.
• Support and comply with all company safety, security, and operational procedures policies.
• Perform other duties as assigned or required.

ESSENTIAL SKILLS & EXPERIENCE:

• Must be 18 years of age or older.
• Excellent interpersonal and communication skills with the ability to engage effectively with customers, employees, and management.
• Dedicated to providing exceptional customer service through prompt issue resolution and a customer-focused approach.

PHYSICAL DEMANDS & WORK ENVIRONMENT

Work is performed in a typical retail environment, requiring:

• Frequent lifting, pushing, carrying, and pulling of weights between 20-40 lbs., with occasional lifting over 40 lbs.
• Standing for extended periods (90% of the time) and walking (10%).
• Frequent kneeling, bending, and reaching above and below waist level.
• Hard tile/cement flooring with anti-fatigue mats.
• Working in various temperature-controlled environments, including:
• Areas near ovens (extreme heat)
• Receiving areas with occasional humidity or wet flooring.
• Required: Slip-resistant footwear, hair nets or hats, various cleaning supplies, and cutting gloves.
• Machines, Tools, and Equipment used: slicers, knives, wrappers, fryers, ovens, steamers, and scales.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.