FSQR Pre-Sorter Level 1

Kansas Ag Connection

Dodge City, Northern (KS, KY)

Hybrid

USD 32,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision, and Insurance
Paid Vacation and Holidays
401(k) with company match
Flexible Spending Accounts
Short-Term Disability and Life
Employee Assistance Program
Tuition Reimbursement
Employee Discounts

Job summary

Cargill in Dodge City, KS, is seeking a full-time USDA-FSIS liaison role. The position requires knife use to prepare carcasses for inspection and regular interaction with USDA-FSIS inspectors.

Eligible candidates must be legally able to work in the U.S., be 18+, and proficient in reading and speaking English. The job emphasizes basic safety, attendance, and physical endurance in a hot, humid processing environment, with opportunities for benefits and career growth at a major food-products

Qualifications

  • Must be eligible to work in the United States without visa sponsorship.
  • Must be 18 years or older.
  • Must be able to read, write and speak English.
  • Acceptable attendance record (at the discretion of the Company; internal only).
  • Basic knowledge of safe food handling practices.
  • Basic knowledge of employee safety practices.
  • Basic math skills (read and compare weights and measurements, add, subtract, multiply, divide, coordinate lot #'s with orders, etc.).
  • Ability to stand for several hours at a time, lift up to 50 pounds, work in hot, humid environment and use tools (knife, hook, etc.).

Responsibilities

  • Monitor USDA-FSIS regulatory activities and plant compliance with regulatory standards.
  • Act as liaison between USDA-FSIS and plant operations.
  • This position requires use of knife to incise lymph nodes and make other cuts as necessary to prepare carcasses/parts for USDA-FSIS inspection.
  • This position requires frequent interaction and communication with USDA-FSIS inspectors.

Skills

English literacy
Reading and writing English
Mathematics basics
Physical endurance
Safety awareness
Bi-lingual (English/Spanish)

Tools

Knife handling
Food processing equipment

Job description

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Details

Job Location: Dodge City, KS

Job Type: Full Time

Shift Available: 2nd

Compensation: $23.70/hr

Benefits Information
  • Medical, Dental, Vision, and Prescription Drug Insurance
  • Health and Wellness Incentives
  • Paid Vacation and Holidays
  • 401(k) with Cargill matching contributions
  • Flexible Spending Accounts (FSAs)
  • Short-Term Disability and Life Insurance
  • Employee Assistance Program (EAP)
  • Tuition Reimbursement
  • Employee Discounts
Principal Accountabilities
  • Monitor USDA-FSIS regulatory activities and plant compliance with regulatory standards
  • Act as liaison between USDA-FSIS and plant operations
  • This position requires use of knife to incise lymph nodes and make other cuts as necessary to prepare carcasses/parts for USDA-FSIS inspection
  • This position requires frequent interaction and communication with USDA-FSIS inspectors
Required Qualifications
  • Must be eligible to work in the United States without visa sponsorship
  • Must be 18 years or older
  • Must be able to read, write and speak English
  • Acceptable attendance record (up to the discretion of the Company; internal only)
  • Basic knowledge of safe food handling practices
  • Basic knowledge of employee safety practices
  • Basic math skills (read and compare weights and measurements, add, subtract, multiply, divide, coordinate lot #'s with orders, etc.)
  • Ability to stand for several hours at a time, lift up to 50 pounds, work in hot, humid environment and use tools (knife, hook, etc.)
Preferred Qualifications
  • Beef processing Experience with knife experience
  • Bi-lingual (English, Spanish)
  • Ability to learn technical procedures and concepts
  • Strong understanding of USDA-FSIS requirements.Able to deal with conflict (able to enforce procedures)

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

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