FSQA Technician: Food Safety & Quality in Meat/Seafood

Sysco Northeast Rdc; Saint Cloud (MN); On-site; USD 55,000 - 75,000; Full time

Job summary

Sysco Northeast Rdc is seeking a dedicated FSQA support specialist to monitor food safety and quality assurance programs, ensuring compliance with corporate and regulatory requirements.

You will assist in training, support independent audits (SQF), and collaborate with operations, sales, transportation, maintenance, and supplier personnel to uphold product safety and quality across meat and seafood processes.

Qualifications

• Formal training in TQM, SPC, HACCP and related regulations.
• Quality and sensory analysis training is preferred.

Responsibilities

• Monitor FSQA programs and ensure HACCP compliance.
• Assist in FSQA training and policies.
• Support independent FSQA audits (SQF).
• Assist with product evaluations, plant visits, and supplier/customer communication.
• Collaborate with Operations, Sales, Transportation, and maintenance.

Skills

Report writing

Basic math

Data interpretation

Problem solving

Interpreting technical instructions

Computer/Lab equipment operation

Education

TQM, SPC, HACCP training

Quality/Sensory analysis training

Tools

Valid driver's license

Job description

Sysco Northeast Rdc is seeking a dedicated FSQA support specialist to monitor food safety and quality assurance programs, ensuring compliance with corporate and regulatory requirements.

You will assist in training, support independent audits (SQF), and collaborate with operations, sales, transportation, maintenance, and supplier personnel to uphold product safety and quality across meat and seafood processes.