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Nothing Bundt Cakes is seeking a Froster to add the perfect finishing touches to their cakes. Join a friendly team in a warm environment where you can enjoy flexible schedules, cake discounts, and the joy of making every moment sweeter for guests. This position promotes a vibrant culture with opportunities for personal and professional growth.
At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment
extra sweet. You’ll put the finishing touches on the cake for our guests.
What makes working here so sweet?
Apply now. Joy is the job.
From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and communities, making every celebration sweeter! Each bakery offers a warm, welcoming environment with team members who embody our joyful brand, possess a Servant’s Heart, the Spirit of a Champion, and the ability to make Genuine Connections.
With over 500 bakery locations across 40+ U.S. states and in Canada, there’s plenty of opportunity to join our family!
Click here to learn more about Nothing Bundt Cakes.
Employees at a franchised Nothing Bundt Cakes location are employed by the franchise owner/operator and not by Nothing Bundt Cakes Corporate. All employment inquiries should be directed to the franchise owner/operator. Each franchise owner/operator is responsible for compliance with applicable laws.
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Have you worked for Nothing Bundt Cakes before? *
Are you at least 16 years old? *
Are you physically capable of lifting up to 50 pounds and standing for extended periods? *
Are you willing to work early mornings and weekends? *
Please share any experience you have in bakery, restaurant, or food service support roles.
As a team member, you will be rewarded by “Bringing the Joy” to guests each shift! Potential perks include a sense of family culture, flexible schedules, and a fun work environment with great coworkers and managers.