Froster

Nothing Bundt Cakes; Phoenix (AZ); On-site; USD 20,870 - 22,041; Part time

Benefits offered by this job

Flexible work schedules

Cake discounts

Casual dress code

Job summary

Nothing Bundt Cakes in Phoenix, Arizona, is looking for a Froster to join their team. This role is essential for putting the finishing touches on cakes and creating delightful experiences for guests.

Applicants should be at least 18 years old and able to lift 50 pounds, with a preference for those with bakery or food service experience. Embrace the joy of crafting cakes and making connections!

Qualifications

• Minimum age of 18 years required.
• Physically able to perform tasks in a bakery setting.
• Experience in a bakery or similar environment preferred.

Responsibilities

• Put finishing touches on cakes for guests.
• Maintain a clean and organized workspace.
• Assist with other bakery tasks as needed.

Skills

Ability to lift up to 50 pounds

Experience in a support role in food service

Willingness to work early morning and weekend shifts

Job description

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

Benefits

• Enjoy your evenings: we close earlier than most food service jobs.
• Flexible work schedules.
• Casual dress code: T‑shirts and sneakers.
• Cake discounts.
• Great place to make new friends.
• Trained in cake crafting and career growth.
• Opportunity to celebrate and bring joy to the community.

Compensation: $15.15 - $16.00 per hour.

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy‑filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S. states and in Canada, there’s plenty of opportunity to join our family!

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Qualifications

• Minimum age of 18 years.
• Physically able to lift up to 50 pounds and stand for extended periods.
• Willingness to work early morning and weekend shifts.
• Experience in a support role in a bakery, restaurant or food service.
• Referral by a current employee is a plus.