Froster

Nothing Bundt Cakes; Las Vegas (NV); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Company parties

Employee discounts

Job summary

Nothing Bundt Cakes in Las Vegas, NV is seeking friendly team members for the afternoon shift. You will frost, assemble, and finish cake decorations, ensuring every pastry meets our guests' expectations. Training is provided and you’ll join a casual, welcoming team.

We offer flexible schedules, evenings free, and employee discounts as part of our benefits. You’ll gain hands-on experience in cake presentation and guest service while building your career.

Responsibilities

• Frost and finish cakes for guests with precision and care.
• Assist with cake assembly and decorating to meet our standards.
• Learn cake crafting techniques and food safety during training.
• Contribute to a fun, friendly bakery atmosphere and teamwork.

Job description

Benefits:

• Company parties
• Employee discounts

Looking to fill our afternoon shift, 10:30am-6:30pm or 1:30pm-6:30pm

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment

extra sweet. You'll put the finishing touches on the cake for our guests.

But what makes working here so sweet?

Enjoy your evenings: We close earlier than most food service jobs.

We offer flexible work schedules to accommodate schooling.

We're keeping it casual. T-shirts and sneakers are where it's at!

Cake discounts. Yummm!

This job is fun. It's literally a piece of cake!

This is a great place to make new friends!

It smells great in here, all the time, and you will too!

You'll get trained. Not only on crafting cake, but on growing your career.

We love to celebrate and bring joy to the community.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.