Front of House Team Member (Server/Cashier)

Newk's Eatery; Oxford (MS); On-site; USD 11,365 - 16,186; Part time

Benefits offered by this job

Flexible Scheduling

Meal Discounts

Competitive Pay

Referral/Sign-on bonuses

Closed on 5 major holidays

Job summary

The Ontario Trillium Foundation is hiring a Server/Cashier for all daytime and weekend shifts at Newk’s in Oxford, Mississippi. Starting at $10/hour plus tips, you will be the face of the restaurant, taking orders and ensuring cleanliness while providing a positive experience for guests.

No experience is needed; training will be provided. Must be at least 16 years old and eligible to work in the U.S. Perks include flexible scheduling, meal discounts, and competitive pay.

Qualifications

• Must be eligible to work in the United States.
• Must be at least 16 years old upon hire date.
• Meet safety and sanitation standards.

Responsibilities

• Take orders and serve guests in a friendly manner.
• Maintain cleanliness in the dining room.
• Observe health and sanitation guidelines.

Skills

Fast-paced environment

Teamwork

Customer service

Job description

Server/Cashier

Hiring Immediately for all daytime and weekend shifts!

Starting rate is $10/hour + tips.

The Front of House Partner is the face of the restaurant team and is responsible for ensuring all guests have a positive Newk’s experience. You will take orders, maintain cleanliness throughout the dining room and observe health and sanitation guidelines.

No experience required – we’ll teach you what you need to know! (Previous experience in a quick-service restaurant such as Panera, McAlister’s or Jason’s Deli is a plus!)

Perks of working at Newk’s

• Flexible Scheduling – you have commitments, let’s work around your schedule
• Meal Discounts for each shift worked
• Competitive Pay
• Referral/Sign-on bonuses
• Closed on 5 major holidays – spend time with your family and friends

Requirements

• Must be eligible to work in the United States
• Must be at least 16 years old upon hire date
• Meet safety and sanitation standards
• Work in fast-paced environment
• Anticipate and understand guests needs and their expectations
• Works well in a team environment