Front of House Roles - Food Runner, Cashier, Bartending

Wurstküche; Los Angeles (CA); On-site; USD 35,000 - 55,000; Full time

Job summary

An exciting opportunity awaits at a modern beer hall where you can share your passion for exotic sausages and imported beers. Join a dynamic team dedicated to excellence, accuracy, and genuine hospitality. This role is perfect for those who thrive in a lively environment and enjoy making people happy. With opportunities for career growth and leadership classes, you will be part of a culture that values teamwork and fun. If you love the buzz of a busy restaurant and are eager to contribute to an unforgettable dining experience, this position is for you!

Benefits

Leadership classes

Career growth opportunities

Qualifications

• Passion for beer and hospitality.
• Ability to work in a fast-paced environment.

Responsibilities

• Deliver exceptional service and create a fun atmosphere.
• Work collaboratively with team members to meet high standards.

Skills

Customer Service

Teamwork

Sales

Communication

Education

High School Diploma

Job description

Description

Are you passionate about tasting new beers and sharing them with friends? Do you often get called “the life of the party”?

Wurstküche isn’t looking for the fastest bartenders; we are seeking individuals with an insatiable drive to work hard, sell beer, and make people happy! Our model is simple, and our standards are high. By working together through our foundations of excellence, focus, accuracy, presentation, and genuine hospitality, we create an environment where teamwork and fun go hand in hand.

We offer leadership classes and opportunities for career growth!

About Us

Wurstküche is a modern beer hall serving exotic sausages, Belgian fries, and the finest imported beers. We strive to deliver these flawlessly every day to every guest.

Our Team

We are a talented and disciplined team that values standards and executes Excellence, Accuracy, Focus, Presentation, and Genuine Hospitality.

We are a different kind of restaurant, looking for a different kind of team—those who are accountable, keep their house in order, value growth, and love delivering the highest level of hospitality.

Your performance, attitude, and training are invaluable to how effectively our team works together to deliver exceptional service.