Front of House Restaurant Manager – Growth & Bonuses

Great American Restaurants; Fairfax (VA); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Health Insurance

Vision Insurance

Dental Insurance

401(K) with employer match

Paid Time Off

Dining Card

Gym & Educational Reimbursement

Incentive trips

Job summary

Great American Restaurants, a growing hospitality group in Northern Virginia and Maryland, is seeking a Front of House/Restaurant Manager. You will uphold hospitality standards and lead dining room service while developing a high-performing team.

The role offers a competitive salary of $70,000–$100,000, quarterly bonuses, comprehensive benefits, 3 weeks PTO, 401(k) with company match, and opportunities for training and advancement as the company opens 3 new locations.

Qualifications

• 2-5 years working in casual, high volume restaurants
• Strong understanding of restaurant operations

Responsibilities

• Lead service in the dining room while maintaining the highest levels of hospitality.

Skills

Leadership

Guest relations

Operational knowledge

Staff development

Job description

Great American Restaurants, a growing hospitality group in Northern Virginia and Maryland, is seeking a Front of House/Restaurant Manager. You will uphold hospitality standards and lead dining room service while developing a high-performing team.

The role offers a competitive salary of $70,000–$100,000, quarterly bonuses, comprehensive benefits, 3 weeks PTO, 401(k) with company match, and opportunities for training and advancement as the company opens 3 new locations.