Front of House Manager — Elevate Service & Sales

Evviva Trattoria; Rochester (NH); On-site; USD 50,000 - 70,000; Full time

Job summary

Evviva Trattoria in Rochester, New Hampshire, is seeking a Manager to lead the team in providing an exceptional dining experience. The Manager will oversee customer service, staff training, and compliance with food and beverage standards.

The ideal candidate will have strong management skills, a complete understanding of service standards, and current certifications such as ServSafe. The role requires accountability and involvement in community events to enhance business.

Qualifications

• Has current ServSafe, Choke Saver and Tips certifications.
• Conducts ongoing training meetings.
• Assists in monthly inventory procedures.

Responsibilities

• Plan and direct all employees for an exceptional dining experience.
• Manage all aspects of customer service.
• Conduct performance reviews and audits.

Skills

Understanding of food, beverage and service standards

Management of customer service

Knowledge of labor laws

Staff training and accountability

Inventory management

Job description

Evviva Trattoria in Rochester, New Hampshire, is seeking a Manager to lead the team in providing an exceptional dining experience. The Manager will oversee customer service, staff training, and compliance with food and beverage standards.

The ideal candidate will have strong management skills, a complete understanding of service standards, and current certifications such as ServSafe. The role requires accountability and involvement in community events to enhance business.