Front of House Hero — Flexible Scheduling & Growth

Workstream; Ballentine (SC); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Fun work env

Flexible scheduling

Learning from Leaders

Growth opportunities

Scholarships

Competitive pay

Job summary

Chick-fil-A is hiring Team Members to deliver an exceptional dining experience in a fast-paced, guest‑focused environment. You will work directly for an independent Owner/Operator and contribute to our signature Chick-fil‑A service and food quality.

We offer full‑time and part‑time positions, a fun team setting, flexible scheduling, and growth opportunities. Training is provided by experienced Operators and Restaurant Leaders to help you advance your professional goals.

Qualifications

• Consistency and reliability.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Customer service oriented.
• Strong interpersonal skills.
• Detail-oriented.
• Able to multi-task.
• Works well independently and in a team environment.
• Be willing and able to work a flexible schedule.
• Ability to lift and carry weight regularly.
• Stand for long periods of time.

Responsibilities

• Smile
• Create and Maintain Eye Contact
• Speak Enthusiastically
• Make Emotional Connections with Guests
• Honor and encourage others to follow the vision and values of the Restaurant
• Multitask quickly, yet thoroughly
• Be team-oriented, adaptable, dependable, with a strong work ethic
• Work on their feet for several hours at a time
• Communicate effectively with guests and Team Members
• Adhere to Chick-fil‑A rules and dress code at all times
• Other duties as assigned

Skills

Consistency

Reliability

Cheerful attitude

Customer service

Interpersonal skills

Multi-tasking

Team player

Flexibility

Dependable

Job description

Chick-fil-A is hiring Team Members to deliver an exceptional dining experience in a fast-paced, guest‑focused environment. You will work directly for an independent Owner/Operator and contribute to our signature Chick-fil‑A service and food quality.

We offer full‑time and part‑time positions, a fun team setting, flexible scheduling, and growth opportunities. Training is provided by experienced Operators and Restaurant Leaders to help you advance your professional goals.