Front of House Crew Member (PT) - Spanish Fork

Eddy; Spanish Fork (UT); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Promotion from within

Company parties

Discounted meals

Tips over $2/hour on average

Job summary

Cubby’s in Utah is seeking Front of House crew members for full- and part-time roles in a high-energy, fast-paced, but fun environment. You will greet customers, take orders in person, drive-thru or online, and handle cashier duties as well as food assembly and fry cook responsibilities.

Applicants must be 16+, hold a Food Handler's Permit, and communicate in English; we value a fun, team-oriented attitude and offer internal promotion paths and regular raises.

Qualifications

• Be 16 years or older.
• Current Food Handler's Permit.
• Food experience preferred, but trainable.
• Able to communicate clearly in English at a basic working level.
• You like to have fun; fun is non-negotiable.

Responsibilities

• Greet and serve customers; assist as greeter or cashier.
• Take orders in person, drive-thru or online.
• Operate as cashier and food assembly when needed.
• Maintain lobby: bus tables, replenish supplies, sanitize.
• Prepare food assembly and fry cook duties as assigned.

Skills

Customer service

Cashier experience

English communication

Team player

Education

Food Handler's Permit

Job description

We are looking for Full-Time and Part-Time Front of House crew members. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What is the role of Cubby's Front of House Crew Member:Whether you are assisting as a greeter, cashier or assembly cook, the Front of House is full of customer interaction and maintaining the Cubby's vibe.Some of the roles you may take on include:1. Customer Service - greeting & serving customers2. Taking orders in person, drive thru or online3. Cashier4. Lobby - bus tables, food runner, replenishing supplies and sanitize5. Food Assembly6. Fry CookWhat you should bring to the table:1. Be 16 years or older2. Current Food Handler's Permit3. Food experience preferred, but if you're awesome we'll train you4. Able to communicate clearly in English (spoken and written) at a basic working level — roughly a 3rd-grade level or higher5. You like to have fun. Fun is non-negotiable.What we bring to the table:1. Competitive pay with regular raises2. On average over $2.00/ hour in tips3. We promote from within! A manager position might not be too far away if you want it.4. Awesome company parties5. Discounted mealsCompetitive Wage with aggressive increases for motivated team members that advance and complete training and perform at a high standard.Se habla español.E04JI800p4kb409dhxc