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Front of House Cashier and Drinks

Chick-fil-A

Nashville (TN)

On-site

USD 10,000 - 60,000

Full time

Yesterday
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Job summary

Chick-fil-A is hiring Front of House Team Members for a new restaurant in downtown Nashville, focusing on catering and innovative delivery methods. This role involves serving guests, ensuring a positive experience, and supporting team communication. Enjoy flexible hours, Sundays off, and opportunities for personal development in a dynamic environment.

Benefits

Flexible hours
Sundays off
Scholarship Opportunities
Employee Meal Program
Opportunities for Personal Development

Qualifications

  • Able to meet physical demands (standing for 9 hours, lifting 40 lbs).
  • Ability to work efficiently and thoroughly.
  • Strong work ethic and adaptable.

Responsibilities

  • Greeting and serving guests with recipe for service.
  • Maintain cleanliness and presentation of areas.
  • Follow operational policies and procedures.

Skills

Customer service oriented
Team-oriented
Positive attitude
Ability to communicate effectively
Willingness to learn

Job description

Front of House Team Member
This role is for a Chick-fil-A concept restaurant located in downtown Nashville. This concept is a first of its kind and will be focused around Catering, 3rd Party Deliveries, Mobile Ordering, and Innovative Delivery Methods.

HIRING IMMEDIATELY!
The Duties and Responsibilities (included but not limited to):
  • Greeting and Serving guest with our Recipe for Service
  • Core 4 (Eye Contact, Smile, Speak Enthusiastically, Stay Connected)
  • Second Mile Service
  • Ensure guest are served promptly and accurately
  • Willingness to learn and be fluid
  • Assist leadership in executing opening or closing procedures
  • Model and support clear communication between all Team Members
  • Demonstrate knowledge of the brand and menu items
  • Keep Area stocked and presentable
  • Follow sanitation and safety procedures
  • Maintain regular and consistent attendance and punctuality
  • Follow Chick-fil-A’s operational policies and procedures
Required Skills:
  • Able to meet the physical demands of the position which includes, but is not limited to standing for up to 9 hours and lifting up to 40lbs.
  • Ability to work at a quick, yet efficient and thorough pace
  • Team-oriented, adaptable, dependable, and strong work ethic
  • Positive attitude
  • Customer service oriented
  • Ability to communicate effectively with guests and team members
Our Team Member benefits:
  • Flexible hours
  • Sundays off
  • Opportunities for Personal Development
  • Work directly with Operator
  • Scholarship Opportunities
  • Competitive Pay
  • Employee Meal Program
  • Brand New Restaurant
Shifts can vary depending on the day and normally start at 6:30 AM (Day Staff) or 2:00 (Night Staff).
Full-Time & Open Availability starting at $11.00/hr
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