JOB DUTIES, MINIMUM QUALIFICATIONS:
SUMMARY: GSAs ensure appropriate checking in and checking out of guests and providing services to these guests in a courteous and professional manner. Experience in Front Office, PBX, and Concierge preferred. Candidates must be able to work a flexible schedule including but not limited to: evenings, weekends, and holidays. Candidates must possess excellent customer service skills, effective written and oral communication skills, and a working knowledge of computers and facsimile machines. Candidates should have the ability to multi-task and handle stressful situations. Must be flexible to work in various capacities, which include PBX, Concierge, and Front Desk.
Professional Experience:
- Preferably 1 year’s experience in customer service, hotel, food and beverage restaurant administrative, human resources, legal, educational, training, financial, or business related field.
Computer Experience:
- Proficiency in Microsoft Word, Excel, PowerPoint, Data entry, and Database management systems.
Hotel Experience:
- Uses proper telephone etiquette.
- Be flexible and willing to perform other tasks as necessary or requested.
- Wear hotel GSA uniform in compliance with hotel standards.
TRAINING PROVIDED ON THE FOLLOWING:
- Serve as concierge (may make restaurant reservations, provide directions, recommend area attractions, etc.).
- Determines a guest's reservation status and identifies how long the guest will stay.
- Helps guests complete registration and assigns rooms accommodating special requests whenever possible.
- Verifies the guest's method of payment and follows established credit-checking procedures.
- Posts guest and room information in the PMS, and communicates this information to the appropriate hotel personnel.
- Works closely with the housekeeping department in keeping room status reports up to date and coordinates requests for maintenance and repair work.
- Must be sales-minded; uses suggestive selling techniques to sell rooms and promote other services of the hotel.
- Presents options and alternatives to guests and offers assistance in making choices.
- Knows the location and types of available rooms as well as the activities and services of the property.
- Assists in pre-registration and blocking of rooms for reservations.
- Thoroughly understands and adheres to proper credit, check-cashing, and cash-handling policies and procedures.
- Knows room locations, types of rooms available, and room rates.
- Understands room status and room status tracking.
- Coordinates room status updates with the housekeeping department by notifying housekeeping of all check-outs, late check-outs, early check-ins, special requests, and part-day rooms.
- Takes same day reservations and future reservations when necessary.
- Knows cancellation procedures.
- Generates secure room cards.
- Knows how to use front office equipment.
- Posts Suite Shop purchases to guest folios.
- Posts and files all charges to guest, master, and city ledger accounts.
- Follows procedures for issuing and closing safe deposit boxes.
- Uses proper mail, package, and message handling procedures.
- Reads and initials the pass-on log and bulletin board daily.
- Is aware of daily activities and meetings taking place in the hotel.
- Attends department meetings.
- Coordinates guestroom maintenance work with the engineering and maintenance division.
- Reports any unusual occurrences or requests to the manager or assistant manager.
- Knows all safety and emergency procedures.
- Is aware of accident prevention policies.
- Maintains the cleanliness and neatness of the front desk area.
- Understands that business demands sometimes make it necessary to move employees from their accustomed shift to other shifts.
Emotional Intelligence:
- Emotionally competent; able to effectively manage disruptive emotions and impulses; able to stay composed, positive, and unflappable even in trying moments while thinking clearly and remaining focused under pressure.
- Engage every guest in conversation and recognition.
- Resolve any guest issue immediately.
- Promote the hotel by demonstrating a high level of positive attitude and energy to serve our guests.
- Ability to anticipate guests’ needs.
- Represents the hotel to the guest throughout all stages of the guest's stay.
- Embraces and respects diversity and multicultural environment.
Skills:
- Excellent communication; orally and written.
- Requires finger dexterity, grasping, writing, standing for long periods, sitting, walking, repetitive motions, hearing, visual acuity, and may on occasion have to lift and carry up to 40 pounds.
- Able to stand, sit, and walk for more than 4 hours.
Education:
- Background screening for previous criminal history.
- Employment may be contingent upon at least 80% score on test on hotel’s reservations system (PMS) after training.
- At least a high school diploma or G.E.D.
Strengths:
- Mathematical; statistical.
- Social.
- Speaks guests’ preferred language.
- Hotel is a smoke-free property.
- Creativity.
- Organizational.
- Administrative.
- Sales.
- Curious about the world and people.