Front Crew Member

Dairy Queen

Ballwin (MO)

Vor Ort

USD 24.000 - 30.000

Teilzeit

14 Tage+

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Benefits dieser Stelle

Paid Training
Employee Discount
Flexible Hours

Zusammenfassung

D Dairy Queen is hiring a part-time Cashier to be the first point of contact for guests at our Ballwin, MO location. You will take orders, process payments, and ensure a clean, welcoming dining area while upholding brand standards.

Ideal candidates bring strong customer service and communication skills, the ability to multitask, and a friendly attitude. This role offers flexible hours to fit student or part-time schedules.

Qualifikationen

  • Must be at least 16 years old.
  • Ability to stand, walk, and be on your feet for long periods.
  • Capable of lifting and carrying items as part of food service.
  • Proficient in speaking, reading, and writing to communicate with guests.

Aufgaben

  • Take and enter guest orders, process payments, and manage transactions.
  • Maintain a clean and welcoming dining area and guest spaces.
  • Explain menu items and promote additional items to guests.
  • Provide friendly, enthusiastic service in line with Dairy Queen standards.
  • Assist with training and help new team members as needed.
  • Support overall store operations and maintain safety and cleanliness.

Kenntnisse

Customer service
Cash handling
Communication skills
Stamina
Teamwork
Multi-tasking
Attention to detail

Jobbeschreibung

Hungry For A Great Career?

To our guests, Dairy Queen is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

To our team members, Dairy Queen is a family.

So come on in! We're saving a seat for you.

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Job Qualifications

The following requirements must be met in order to qualify for this position.

Capabilities Requirement:
  • Sit, stand, and walk continuously
  • Must be at least 16 years or older
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Responsibilities:

The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:

  • Dairy Queen Front of House Development Plan
  • Hands-on stations training
  • Provide friendly, enthusiastic service for all guests
  • Promptly greet guests as they enter and thank them as they leave
  • Maintain awareness of current promotions
  • Explain menu items, answer questions, and suggest additional items
  • Enthusiastically represent the Dairy Queen brand
  • Accurately complete orders and guest transactions
  • Enter guest orders accurately into the point of sale system
  • Accept payments, operate cash registers, and maintain receipts
  • Handle cash payments, count and verify tills, and record totals appropriately
  • Maintain a clean, safe, welcoming environment
  • Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
  • Maintain equipment and inform management of maintenance needs
  • Stock paper goods, condiments, silverware, and beverages
  • Keep work areas clean and organized
  • Accurately complete, package, and present guest orders
  • Other work assigned
Benefits:
  • Paid Training
  • Employee Discount
  • Flexible Hours

Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years. Unlike any other quick-service brand, DQ® food and treats hold a special place in the hearts of fans of all ages, from all around the globe. That’s why DQ® fans have always been our top priority and why we continue to look for new ways to surprise and delight them. Doing so is our passion. It’s what sets DQ® restaurants apart and is what is helping us reach our vision of being the world’s favorite quick-service restaurant

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