From-Scratch Cook | Growth & Benefits in Kitchen Team

Parkhurst Dining; Danville (KY); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

FREE meal during shifts

20% discount on food purchases

Paid time off

Management career advancement opportunities

Access to continuous development

Eligibility for 401k and medical plans

Job summary

A family-owned dining service located in Kentucky is seeking a Cook responsible for meal production quality and timeliness. Candidates should have experience in food preparation and ability to adhere to strict sanitary guidelines. Responsibilities include preparing food, ensuring proper presentation, and following safety regulations. The position requires standing for long periods and may involve lifting up to 40 lbs. Benefits include a free meal during shifts, discounts, and development opportunities.

Qualifications

• Ability to prepare food following recipes and standards.
• Strong communication skills with associates.
• Knowledge of HACCP guidelines.

Responsibilities

• Prepare food according to recipes and maintain quality.
• Ensure proper food presentation and safety.
• Complete daily production sheets.

Skills

Food preparation

Communication

HACCP guidelines

Time management

Job description

A family-owned dining service located in Kentucky is seeking a Cook responsible for meal production quality and timeliness. Candidates should have experience in food preparation and ability to adhere to strict sanitary guidelines. Responsibilities include preparing food, ensuring proper presentation, and following safety regulations. The position requires standing for long periods and may involve lifting up to 40 lbs. Benefits include a free meal during shifts, discounts, and development opportunities.