Fresh Foods Stocker & Customer Experience Champion

Meijer; United States; On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

Paid parental leave

Paid education assistance

401(k) with company contributions

Development programs for advancement

Job summary

Meijer is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. You will build connections with customers, help them find products, and maintain attractive displays while supporting a fast-paced store environment.

This role emphasizes safety procedures, the ability to work across departments, and a willingness to be physically active, including lifting and standing for long periods in a bustling grocery setting.

Qualifications

• Strong listening and communication skills.
• Customer-first mindset.
• Willingness to be physically active and able to lift and stand for extended periods.
• Ability to learn and use job-specific technology.
• Follow food safety, sanitation, and quality procedures.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Communication skills

Technology aptitude

Attention to detail

Safety procedures

Physical stamina

Teamwork

Physical tasks

Job description

Meijer is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. You will build connections with customers, help them find products, and maintain attractive displays while supporting a fast-paced store environment.

This role emphasizes safety procedures, the ability to work across departments, and a willingness to be physically active, including lifting and standing for long periods in a bustling grocery setting.