Fresh Foods Clerk - Flexible Scheduling & Growth

Meijer; Muncie (IN); Sur place; USD 17 000 - 22 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Parental leave

Education assistance

Team member discount

401(k) with company contributions

Paid education assistance

Development programs for advancement

Résumé du poste

Meijer is hiring a Food Clerk to deliver outstanding customer service in our Fresh departments. You will help customers, share product knowledge, and maintain clean, attractive displays. This role supports multiple departments, ensuring products are stocked and presented to standard.

You will use technology to complete tasks and follow food safety procedures. A friendly attitude and physical stamina to stay active in a fast-paced store are essential.

Qualifications

• Customer-first mindset and friendly attitude.
• Strong listening and communication skills.
• Comfort using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow safety standards and procedures.
• Physically active, able to lift and stand for extended periods.

Responsabilités

• Create a fresh, welcoming store experience in Fresh departments.
• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks accurately and efficiently.
• Follow food safety, sanitation, and quality procedures.
• Support multiple departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

Connaissances

Customer service

Communication

Teamwork

Attention to detail

Physical stamina

Outils

POS system

Inventory management software

Description du poste

Meijer is hiring a Food Clerk to deliver outstanding customer service in our Fresh departments. You will help customers, share product knowledge, and maintain clean, attractive displays. This role supports multiple departments, ensuring products are stocked and presented to standard.

You will use technology to complete tasks and follow food safety procedures. A friendly attitude and physical stamina to stay active in a fast-paced store are essential.