Forklift Operator - 2nd Shift

Catallia Mexican Foods

Eagan (MN)

In loco

USD 52.000 - 64.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

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Descrizione del lavoro

Catallia Mexican Foods is seeking an experienced Warehouse Technician Sit-Down Forklift Operator to join our team in a food manufacturing setting. This hands-on role covers shipping, receiving, and warehousing to maintain a safe, productive plant environment.

Schedule is 2nd shift, 3:00 p.m. – 11:30 p.m., Monday through Friday, with occasional biweekly Saturday overtime to meet operational needs.

Competenze

  • At least 1 year of sit-down forklift experience and operate forklift for about 90% of shift.
  • At least 1 year of warehouse experience (order picking, shipping/receiving, loading/unloading).
  • Proficient with Warehouse Management Systems (WMS) and basic computer applications.
  • Effective English communication, both written and verbal.
  • Valid driver's license.

Mansioni

  • Use Plex to track inventory, generate reports, and streamline operations.
  • Confirm inbound shipment documentation per guidelines.
  • Visually inspect and count inbound loads for quality and accuracy.
  • Collaborate with production to ensure materials are available on time.
  • Load outbound shipments and document them accurately.
  • Interact with drivers, delivery personnel, and contractors.
  • Maintain dock and storage area cleanliness and organization.
  • Rotate inventory using first in, first out (FIFO).
  • Navigate Plex Warehouse Management System.
  • Operate electric sit-down forklift and electric pallet jack.
  • Actively participate in food safety and adhere to policies; operate a 25' box truck within campus boundaries.

Conoscenze

Sit-down forklift operation
Warehouse experience
Warehouse Management System (WMS)
PLEX
English communication
Valid driver’s license

Formazione

High school diploma or equivalent

Descrizione del lavoro

Catallia Mexican Foods is looking for an experienced Warehouse Technician Sit- Down Forklift Operator with expertise in food manufacturing to join our team!

2nd Shift/ 3:00 p.m. - 11:30 p.m./ Monday - Friday

*To meet operational needs, occasional biweekly Saturday overtime will be part of our standard schedule.

Position Overview

This is a hands-on position and will require that the individual be responsible for all aspects of the shipping, receiving, and warehousing functions within the plant. This individual will be responsible for contributing to a consistent, safe, and productive work environment through participation in corporate programs.

Key Responsibilities & Essential Functions
  • Utilize warehouse management systems (PLEX) to track inventory, generate reports, and streamline operations.
  • Confirms that the documentation for incoming shipments is in accordance with the established guidelines.
  • Visually inspects and counts inbound loads to ensure quality and accuracy.
  • Works with production to ensure materials are available in a timely manner.
  • Loads and accurately documents outbound shipments of finished product.
  • Interact with a wide variety of drivers, delivery personnel, and contractors.
  • Maintains cleanliness and organization of dock and storage areas.
  • Rotates inventory according to first in, first out guidelines.
  • Navigate PLEX the Warehouse Management System.
  • Operation of the electric sit-down forklift.
  • Operation of electric pallet jack.
Additional Responsibilities:
  • Actively participate in Food Safety and Food Defense related activities.
  • Adhere to operational and personnel policies and procedures.
  • Safely operate a 25' box truck within campus boundaries.
Basic Qualifications
  • Must have at least 1 year of experience operating a sit-down forklift and be able to operate the forklift for approximately 90% of the work shift.
  • Must have at least 1 year of warehouse experience, including order picking, shipping and receiving, and loading and unloading trucks.
  • Must be proficient in using Warehouse Management Systems (WMS) and basic computer applications.
  • Must have the ability to communicate effectively in English, both verbally and in writing.
  • Must have a valid driver’s license.
Physical Requirements
  • Must be able to stand, sit, walk, and bend throughout the assigned shift.
  • Must be comfortable working in a loud and fast-paced environment.
  • Must be comfortable performing repetitive movements and tasks.
  • Must be comfortable working in a hot environment.
  • Must be able to lift to 50 pounds repeatedly.
Preferred Qualifications
  • 2+ years of experience in warehouse operations (order picking, shipping and receiving, loading and unloading trucks)
  • Previous experience in a food production or manufacturing environment.
  • High school graduate or equivalent
  • Ability to work alone or in teams.
  • Commitment to process improvement.
  • Ability to multitask.
  • Self-motivated.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The company will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Catallia Mexican Foods is an Equal Opportunity Employer

We provide equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetic information, marital status, veteran status, or any other status protected by applicable federal, state, or local law.

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