Foodservice Worker (Flex)

Geisinger; Bloomsburg (Columbia County); Sur place; USD 17 000 - 21 000; Temps partiel

Résumé du poste

Geisinger is seeking a Per diem Foodservice Worker to support weekend shifts in our clinical foodservice environment. The role involves portioning, serving, cleaning, and ensuring compliance with regulatory standards.

Responsibilities include food preparation, packaging, handling temperatures, and assisting with deliveries as needed. Prior experience in food handling or customer service is preferred. This position is not benefits eligible and requires availability on weekends.

Qualifications

• Basic foodservice duties including preparation, packaging and serving.
• Following cleaning and sanitation protocols per regulatory agencies.
• Ability to read patient meal tickets and identifiers.

Responsabilités

• Perform tasks in the hospital foodservice area.
• Assist with food preparation, packaging and deliveries as needed.
• Clean and sanitize food service areas and equipment.
• Take and record temperatures of food and storage areas.
• Place trays on warmers or store in refrigeration as required.
• Weigh or measure ingredients.
• Receive and store supplies and utensils.
• May handle cash depending on needs.
• Read and confirm patient identifiers, recipes, labels and dating.

Connaissances

Foodservice operations

Customer service

Cash handling

Reading orders/tickets

Formation

High School Diploma or GED

Description du poste

Job Summary

Performs routine tasks related to the portioning and serving of food and cleaning of tableware, equipment or work area. Follows special cleaning and trash handling techniques as required by regulatory agencies. Ensures a professional and appropriate Service Standard while performing the job.

Job Duties

• Foodservice Workers will be assigned to perform various tasks within the foodservice area.
• This may include but is not limited to food preparation, packaging, and deliveries.
• Cleans and sanitizes any and all food service areas as required by management and regulatory agencies.
• Takes and records temperature of food and food storage areas, such as refrigerators and freezers.
• Places food trays over food warmers for immediate service or stores them in refrigerated storage cabinets.
• Weighs or measures ingredients.
• Receives and stores food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
• May handle cash depending on needs.
• Read and interpret patient meal tickets, read and confirm patient identifiers, recipes, ingredients, labels and dating.

Work is typically performed in a clinical environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job. Additional competencies and skills outlined in any department-specific orientation will be considered essential to the performance of the job related to that position.

Position Details

This is a Flex Worker (per diem) position with hours primarily available on weekends. There may also be opportunities to pick up a few hours during the week as needed. This position is not benefits eligible.

Weekend shifts are typically 7:00 a.m.–2:00 p.m. or 10:30 a.m.–7:00 p.m.

Previous food handling, food preparation, serving, cleaning, or customer service experience is preferred.

Learn more about our Foodservice team here.

Education

High School Diploma or Equivalent (GED)- (Preferred)

OUR PURPOSE & VALUES

Everything we do is about caring for our patients, our members, our students, our Geisinger family and our communities.

KINDNESS: We strive to treat everyone as we would hope to be treated ourselves.

EXCELLENCE: We treasure colleagues who humbly strive for excellence.

LEARNING: We share our knowledge with the best and brightest to better prepare the caregivers for tomorrow.

INNOVATION: We constantly seek new and better ways to care for our patients, our members, our community, and the nation.

SAFETY: We provide a safe environment for our patients and members and the Geisinger family.

We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Perhaps just as important, from senior management on down, we encourage an atmosphere of collaboration, cooperation and collegiality. We know that a diverse workforce with unique experiences and backgrounds makes our team stronger. Our patients, members and community come from a wide variety of backgrounds, and it takes a diverse workforce to make better health easier for all.

We are proud to be an affirmative action, equal opportunity employer and all qualified applicants will receive consideration for employment regardless to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.