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University of Iowa Health Care is seeking a part-time Food Worker I to assist with general food preparation according to standardized recipes and procedures. You will also help clean preparation areas and equipment in the General Hospital kitchen in Iowa City.
The role offers 50% time, a 4:30pm–8:30pm schedule with rotating weekends, and a comprehensive fringe benefits package including health, dental, life and disability insurance and retirement plan contributions.
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Food Worker to perform general food preparation duties using standardized recipes and procedures, as well as clean preparation areas and equipment.
University of Iowa Health Care —recognized as one of the best hospitals in the United States—is Iowa's only comprehensive academic medical center and a regional referral center. Each day more than 12,000 employees, students, and volunteers work together to provide safe, quality health care and excellent service for our patients. Simply stated, our mission is: Changing Medicine. Changing Lives.®
Percent of Time: 50%
Schedule: 4:30pm - 8:30pm Rotating Weekends
Location: General Hospital
Salary: $17.66/hr
Benefits Highlights
Minimum Eligibility Requirements
Application Process
Job openings are posted for a minimum of 10 calendar days.
Successful candidates will be required to self-disclose any conviction history and will be subject to a criminal background check. This position is not eligible for University sponsorship for employment authorization.
Additional questions, reach out to Tamara Griffith at tamara-griffith@uiowa.edu.
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