FOOD UNIT LEAD (FULL TIME)

Compass Group USA; Boston (MA); On-site; USD 30,307 - 35,817; Full time

Benefits offered by this job

Free meals

Uniforms and laundering service

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Auto and Home Program

Job summary

Compass Group USA is hiring for a full-time FOOD UNIT LEAD at Commonwealth School in Boston, MA. Schedule is Monday–Friday, 6:00 am to 2:30 pm, with online applications accepted. Prior food service experience required, batch cooking experience preferred.

Great benefits and opportunities for growth are offered by Flik Independent School Dining, part of Compass Group. As a FOOD UNIT LEAD, you will coordinate activities of other food-service staff, supervise meal service, handle cash and records,

Qualifications

• Previous food service experience required.
• Previous experience in batch cooking preferred.

Responsibilities

• Coordinates activities of other food-service employees to create an enjoyable dining experience.
• Oversees preparation and service of food and beverage items to meet standards for presentation, sanitation, safety and portion control.
• Ensures timely, efficient meal service and supervises serving of meals.
• Responds to customer complaints in person and via email to resolve issues.
• Trains staff; assigns and coordinates work; develops schedules and expedites workflow.
• Manages daily/weekly/monthly reports (inventory, cash, production records, payroll/timekeeping) and cash handling per policy.
• Orders food and supplies from approved sources, and ensures sanitation and safety per government regulations.
• Implements sanitation schedules and ensures cleaning of kitchen and dining areas.
• Issues instructions and participates in staff orientation and training.
• Performs other duties as assigned.

Skills

Food service experience

Batch cooking

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for a full time FOOD UNIT LEAD position.
• Location: Commonwealth School - 151 Commonwealth Avenue, Boston, MA 02116. Note: online applications accepted only.
• Schedule: Full time schedule. Monday through Friday, 6:00 am to 2:30 pm. Further details upon interview.
• Requirement: Previous food service experience required. Previous experience in batch cooking preferred. *Internal Employee Referral Bonus Available
• Pay Range: $22.00per hour to$26.00 per hour.

Free meals, uniforms and laundering service available at select locations.

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

We are Nourishing a Brighter Future.

Job Summary

Summary: Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors.
Essential Duties and Responsibilities:

• Provides quality customer service by providing one-on-one attention to detail.
• Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
• Ensures timely, efficient meal service; supervises serving of meals.
• Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.
• Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.Determines work procedures, prepares work schedules and expedites work flow.
• Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash reports-production records, payroll and time- keeping.
• Responsible for proper cash handling as established by the Food Accounting Manual (deposits - petty cash - change funds).
• Orders food and other necessary supplies from approved sources or purveyors.
• Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.
• Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
• Issues written and oral instructions.
• Help select and orient employees; oversees staff training in areas of responsibility.
• Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.