Food Truck Crew Member Waverly NY

Firehouse Subs - Franchise; Village of North Syracuse (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player seeks dedicated team members for their food truck operations. This role is essential in delivering hearty and flavorful meals while ensuring exceptional service. Employees will thrive in a fast-paced environment, showcasing their menu knowledge and commitment to customer satisfaction. The franchise values heartfelt service and community involvement, making it a rewarding place to work. Join a passionate team dedicated to quality food and public safety, contributing to a mission that goes beyond just serving meals.

Qualifications

• Ability to work in a fast-paced environment and communicate effectively.
• Strong menu knowledge and accountability for guest orders.

Responsibilities

• Prepare guest orders and maintain a sanitary workspace.
• Assist in other restaurant functions as directed by management.

Skills

Fast-paced environment adaptability

Menu and product knowledge

Effective communication

Teamwork

Customer service

Job description

REPORTS TO: Food Truck Operations Manager

Position Summary Statement:

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Job Requirements:

1. Able to work in a fast-paced environment.
2. Excellent menu and product knowledge.
3. Accountable for the preparation of the guest’s order.
4. Able to communicate effectively with guests and handle questions and concerns in a professional manner.
5. Team player.
6. Thanks the guest sincerely for their business.
7. Participates in all Firehouse Subs Public Safety Foundation fundraising initiatives.
8. Maintains an organized, stocked, and sanitary work space.
9. Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the Food Truck Operations Manager.
10. Maintains a safe work environment, adhering to all established food and safety guidelines.
11. Able to lift up to 50 lbs.

Compensation: $14.00 per hour

About Firehouse Subs:

Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service, and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation.

The founders are the real deal, the food is their creation, and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.

Our Mission:

• Hearty and Flavorful Food
• Heartfelt Service
• Public Safety

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment should be made directly to the restaurant, not to Firehouse Subs Corporate.