Food Services Technician - FT Days | Overland Park Rehab

PAM Health; Overland Park (KS); On-site; USD 25,000 - 35,000; Full time

Job summary

PAM Health is seeking a Food Service Technician to support patient and retail food services in Overland Park. This role includes responsibilities such as food production, cashiering, and sanitation, contributing to an efficient and welcoming environment. Ideal candidates will have a high school diploma and relevant experience in food service.

Benefits

Medical Benefits including EPO/HDHP/HSA options

Comprehensive dental and vision benefits

Flexible Spending Accounts (FSA) and Health Savings Accounts (HSA)

401(k) plans with discretionary employer match

Generous Paid Time Off

Qualifications

• Preferred high school diploma or GED.
• Experience in commercial food service or cashiering is preferred.

Responsibilities

• Supports patient and retail food services, including production and sanitation.
• Performs cashiering and other assigned duties.

Skills

Food Production

Cashiering

Education

High school diploma or GED

Job description

Overview

If you’re looking for a schedule that fits your lifestyle, check out PAM Health - ask us about our comprehensive benefits package!

Some benefits our hospital offers to full-time employees include:

• Medical Benefits: EPO/HDHP/HSA options, including prescription coverage, Rx ’nGo, and Teladoc
• Comprehensive dental and vision benefits
• Employee Assistance Program, including counseling, legal, and financial services
• Flexible Spending Accounts (FSA) and Health Savings Accounts (HSA)
• Life and Disability insurance benefits
• Educational and In-Service opportunities, including continuing education and tuition assistance
• Supplemental insurance options: Accident, critical illness, cancer, pet, and identity theft protection
• Auto, Home, Cell Phone, and Gym Membership discounts
• Personal Travel Discounts
• Employee Bonus Referral Program
• 401(k) plans with discretionary employer match
• Generous Paid Time Off

Responsibilities

The Food Service Technician supports both patient and retail food and nutrition services, including food production, cashiering, patient food service, and sanitation. Performs other related duties as assigned or requested.

Qualifications

• Education and Training: High school diploma or GED preferred.
• Experience: Commercial food service or cashiering experience preferred.