Food Services Associate 1

Cook Inc - Bloomington; Bloomington (IN); In loco; USD 17.000 - 22.000; Tempo pieno

Descrizione del lavoro

Cook Inc - Bloomington is seeking a Food Services Associate 1 to prepare breakfast, lunch, desserts and salad bar for employees. You will work across stations including cooking, baking, salad prep and cash register in a fast-paced environment.

Responsibilities include assisting on multiple lines, rotating positions as needed, keeping a clean work area, and maintaining consistent attendance while adhering to health and safety standards.

Competenze

• Must be 18 years or older.
• Knowledge of commercial kitchen equipment is a plus.
• Ability to read a thermometer and record temperatures.
• Ability to do basic math and read recipes.
• Authorized to work in the United States; no visa sponsorship provided.

Mansioni

• Assist on the serving line, cooking area, salad room, register, dining room and dish room.
• Rotate positions as required.
• Maintain a clean work area with daily/weekly/monthly cleaning schedules.
• Maintain regular and punctual attendance.

Conoscenze

Basic math

Reading thermometers

Reading recipes

Health code awareness

Descrizione del lavoro

Food Services Associate 1

Requisition ID 2026-18458

Posting Date 28 minutes ago (11/9/2026 6:46 PM)

Job Location(s) Bloomington IN United States

Job Locations US-IN-Bloomington

Position Type Full Time

Company Cook Inc - Bloomington

Category Hospitality/Housekeeping/Food Svc

Overview

The Food Services Associate 1 at Cook Inc. prepares breakfast, lunch, desserts and salad bar for employees. Stations include: cooking, baking, salad prep, grill, dish room, dining room and cash register.

Responsibilities

• Assist on the serving line, cooking area, salad room, register, dining room and dish room
• Rotate positions as required
• Maintain a clean work area which requires daily, weekly and monthly cleaning schedules
• Maintain regular and punctual attendance

Qualifications

• Minimum 18 years of age
• Knowledge of commercial kitchen equipment (steam pots, combi-oven, steamers, etc.) a plus
• Ability to read a thermometer and record temperatures
• Ability to do basic math
• Ability to read and comprehend recipes and health code regulations
• Qualified candidates must be legally authorized to be employed in the United States. Cook does not intend to provide sponsorship for employment visa status (e.g., H-1B or TN status) for this employment position.

Physical Requirements

• Frequently required to stand; walk; use hands to grasp, feel or touch; reach with hands and arms; climb or balance; stoop; kneel; crouch; or crawl; and communicate
• Frequently lifts and/or moves more than 50 pounds
• Moderate exposure to noise level in the work environment that is moderate to occasionally loud
• Occasionally required to climb a ladder when doing heavy cleaning

We are proud to be an equal employment opportunity employer for minorities, women, protected veterans, disabled individuals, and any other protected class.

Cook will consider for employment qualified applicants with criminal histories in a manner consistent with applicable federal, state/province and local law.