Food Services Assistant

Gsctx; Belton (TX); On-site; USD 18,000 - 23,000; Part time

Job summary

Girl Scouts of Central Texas seeks a Food Services Assistant to help run the camp kitchen at Bluebonnet Shores. You will assist in meal preparation, supervise staff, and uphold health standards for around 100-150 campers and adults.

The role requires 18+ years old, Texas Food Handlers certification (or ability to obtain), and residency on camp premises during summer. Seasonal employment with a focus on safety and teamwork.

Qualifications

• Must be at least 18 years of age by June 6, 2027.
• Current Texas Food Handlers Certification or ability to become certified by camp start.
• Adherence to all Personnel Policies for Seasonal Camp Staff.
• Ability to work with, communicate with and teach children ages six through seventeen.
• Must reside on camp property during summer; may be required to live in units with campers.
• Criminal background check required.

Responsibilities

• Follow the camp menu and post daily/weekly menus.
• Supervise Food Services Staff and ensure quality meals on time.
• Maintain health standards per Texas Health Department and relevant policies.
• Assist with meal planning and special cooking activities.
• Support camp life activities and ensure a positive camper experience.

Skills

Communication with children

Risk management

Team supervision

Inclusivity

Problem solving

Education

Texas Food Handlers Certification

High School Diploma/GED

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Food Services Assistant

PROGRAMS Seasonal BLUEBONNET SHORES, Belton, TX, US

4 days ago Requisition ID: 1159

Girl Scouts of Central Texas

Job Description

Job Title: Food Services Assistant

FLSA Status: Seasonal

Department : Camp Services

Reports To: Food Services Coordinator

Location: Bluebonnet Shores Girl Scout Camp

Rate: $450/week

Job Purpose: The Food Services Assistant is responsible for assisting the Food Services Coordinator with the running of the camp kitchen, training and supervising food services staff, and supervising the oversight of health standards in the camp kitchen and dining hall. The Food Services Assistant is responsible for assisting in overseeing the preparation and facilitation of three meals per day and a daily snack for approximately 100-150 campers and adults. Food Services Staff will enhance the GSCTX camp experience through positive interactions with campers and staff, prompt and high-quality food preparation, and flexible assistance in food-based programming.

Essential Functions

• Follows the set A/B camp menu and posts the weekly/daily menu on the camp bulletin board.
• Assists with supervision of the Food Services Staff
• Provides quality meals on time for all campers and staff
• Maintain and enforce Texas State Health Department, local health laws, American Camp Association, and GSCTX policies in such areas as dishwashing, care of leftovers foods, insect control and fire safety and ensuring all work areas meet the above safety standards.
• Assists with the daily inventory of perishables, frozen items, pantry items, and janitorial supplies, reporting any supply needs to the Food Services Coordinator.
• Ensures the health and safety of the campers and staff through proper administration of food service including accommodating medical dietary needs and food allergies.
• Ensures the harmonious running of camp by providing quality meals on time for all campers and staff.
• Assists Food Services Coordinator in meal planning with special activities such as cookouts, pack outs, trail and trip cooking, and programs that involve cooking.
• Maintains effective working relationships with staff and create harmonious relationships with campers, parents, and staff.
• Provides quality camper experience that resolves concerns by offering creative solutions in a timely manner.
• Assisting with daily, weekly, and end of season camp cleaning responsibilities.
• Provides quality camper experience that resolves concerns in a timely manner.
• Participates in and performs duties within the general camp life, including but not limited to check in, check out, all camp activities, themed days or meals, cookout, and duties at meals.
• Ensures camp is providing quality and safe programming for all campers by following all policies, procedures, protocols, and health and safety standards of GSCTX, American Camp Association, Health Department, and Safety Activity Checkpoints
• Be a role model for campers and staff in attitude and behavior.
• Engages in problem-solving skills, by clarifying desired information, researching, locating and delivering findings and solutions.
• Displays professional demeanor, and integrity at all times.
• Maintains strict confidentiality and professionalism when handling sensitive information.
• Ability to effectively interact, work, and collaborate with people of various cultural backgrounds and promote an environment of inclusivity.
• Adheres to the policies of the Girl Scouts of Central Texas and promotes Girl Scouting in a positive manner to the public as well as to all internal and external customers.
• Performs other duties or assists other projects as assigned.
• Continuous requirement for professional demeanor and appropriate camp staff attire.

Required Qualifications

• Must be at least 18 years of age by June 6, 2027.
• Current Texas Food Handlers Certification or ability to become certified by camp start
• Adherence to all Personnel Policies for Seasonal Camp Staff.
• Exhibits good judgment and risk management assessment skills.
• Ability to work with, communicate with and teach children ages six through seventeen.
• Must reside on camp property during summer; may be required to live in units with campers.
• Ability to make a commitment to the philosophy of Girl Scouting, both nationally and locally.
• Ability to effectively interact, work, and collaborate with people of various cultural backgrounds and promote an environment of inclusivity.
• Satisfactory results from a criminal background check are required.

Preferred Qualifications

• Training in Girl Scout outdoor programs, camp counseling, leadership, and training techniques is preferred.
• Experience in running a commercial kitchen preferred.
• First aid training is desirable.
• Preferred 21+ by June 6, 2027.
• Fluent in Spanish and English is preferred.
• High School Diploma/GED is preferred.

Physical Requirements

• Frequent sitting, standing, walking, bending and twisting upper body.
• Capable of lifting up to 50lbs.
• Ability to stay on feet for several hours a day.
• Capable of viewing computer monitor for long periods.
• Strength and endurance required to maintain constant supervision of campers.
• Continuous outdoor activity and exposure to weather
• Willingness to live in a camp setting and work irregular hours with limited equipment and facilities, with daily exposure to sun, heat, and insects.
• Willingness to live in camp facilities that may not have AC.
• Frequent work under stress and under pressure of deadlines with overlapping projects.
• Continuous work as a team member and ability to work independently with some supervision.

Important Note: The information contained in this job description is intended to outline the general nature and scope of work being performed by an employee assigned to this position. It is not intended to be construed as a contract, or as an exhaustive list of all responsibilities, duties and capabilities required of a person employed in this capacity. Job descriptions are subject to change at the discretion of the Girl Scouts of Central Texas.

Girl Scouts of Central Texas is an Equal Opportunity Employer.

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