Restaurant Team Member - Cashier

Panera Bread Company; Riverside (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking enthusiastic Front-of-House team members to join their vibrant environment. In this role, you'll take orders, serve delicious food, and create a welcoming atmosphere for guests. Your responsibilities will include processing payments, ensuring cleanliness, and providing exceptional hospitality. This position offers the opportunity to develop your skills across various FOH stations, paving the way for potential advancement into management roles. If you enjoy engaging with people and thrive in a fast-paced setting, this is the perfect opportunity for you to shine.

Qualifications

• Strong customer service skills to enhance guest experiences.
• Ability to operate point-of-sale systems accurately.

Responsibilities

• Take food orders and process payments accurately.
• Provide outstanding hospitality and monitor guest needs.
• Maintain cleanliness in FOH areas and assist with setup.

Skills

Customer Service

Point-of-Sale Systems

Hospitality

Teamwork

Education

High School Diploma or equivalent

Tools

Point-of-Sale Terminal

Job description

Front-of-House (FOH) team members take orders and serve great food with authentic hospitality to create a fun and clean gathering place for Shakey’s guests! If you are personable, enthusiastic and would enjoy interacting with guests to deliver a great Shakey’s experience, FOH is the place for you.

FOH stations include :

• Cashier

New team members are initially trained and perform in one FOH station but are encouraged to learn and progress through all FOH job functions. Learning more stations means you have more skills and gives you the potential to work more hours, if you want them. It also provides the path for developing into a store management position.

Join the Shakey’s Team!

Essential Duties and Responsibilities listed below are representative of the composite FOH job.

• Take customer food orders, enter into the point-of-sale terminal and accurately process payments.
• Provide outstanding hospitality and service to guests to deliver the Shakey’s experience.
• Continually monitor tables for guest needs and customer service opportunities.
• Set up game room prize displays / counters and maintain an organized, clean appearance.
• Pre-bus tables regularly during and after the guest visit
• Wipe down and clean chairs, booths and highchairs, as needed.
• Monitor all FOH areas, restrooms and parking lot, for maintenance, as required.
• Sweep, vacuum and mop FOH areas.
• Check restrooms for cleanliness and supplies.
• Perform opening and closing procedures for the assigned FOH station.