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Food Service Worker - Yuengling - Tampa

Aramark

Tampa (FL)

On-site

USD 25,000 - 35,000

Full time

Yesterday
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Job summary

A leading company in the hospitality industry is seeking a Food Service Worker in Tampa, FL. The role involves food preparation, maintaining sanitation standards, and assisting with meal service. Ideal candidates will have a Food Service Certificate and the ability to work under pressure. This is a full-time entry-level position with opportunities for skill development.

Qualifications

  • Ability to work quickly and efficiently under pressure.
  • Sufficient education or training to read, write, and follow instructions.

Responsibilities

  • Prepare quality food and baked goods according to a planned menu.
  • Ensure storage of food in an accurate and sanitary manner.
  • Adhere to all food safety regulations for sanitation, food handling, and storage.

Skills

Efficiency
Sanitation

Education

Food Service Certificate

Job description

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Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities
  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Understand what is inclusive of a meal
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and garnishments to ensure customer satisfaction and eye appeal
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Connect with the Manager daily to understand and accurately prepare the menu for the day
  • Supervise the food temperature requirements
  • Maintain a clean and organized work and storage area
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment
  • Follow established procedures and standards for cleanliness, including sweeping, mopping, and ware washing
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • Perform other duties as assigned, including other areas in the kitchen
  • This role may have physical demands including lifting, bending, pushing, pulling, extended walking and standing, and the use of PPE.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and customers. Job duties may change or be added without notice.

Qualifications
  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow instructions
  • Ability to work quickly and efficiently under pressure
About Aramark

Our Mission: Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe in equal employment opportunity and do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law.

We serve millions daily in 15 countries, aiming to develop talents, fuel passions, and empower growth. Learn more at our careers page or connect with us on social media.

Additional Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Hospitality

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