Food Service Worker - William Floyd UFSD

Aramark Corporation; Mastic (NY); On-site; Full time

Job summary

A leading company in food services is seeking a Food Service Worker in Mastic, New York. The role involves assisting in food preparation, maintaining records, and ensuring high standards of cleanliness and safety. Comprehensive benefits are offered, and applicants with varied backgrounds are encouraged to apply.

Benefits

Medical benefits

Dental benefits

Vision benefits

401(k) retirement plan

Paid time off

Parental leave

Disability coverage

Qualifications

• Food Service Certificate as needed.
• Ability to read, write, and follow instructions.

Responsibilities

• Prepare quality food and baked goods according to the menu.
• Verify transactions and complete daily reports.
• Maintain cleanliness and organization in the work area.

Skills

Ability to read

Ability to write

Ability to work efficiently under pressure

Education

Food Service Certificate

Relevant education or training

Job description

Job Description

The Food Service Worker will assist the manager with food and meal preparation, maintain cash receipts and meal records, and assist in completing daily reports. They will uphold high standards of quality in food production, sanitation, and kitchen safety practices.

Long Description

COMPENSATION: The hourly rate for this position is $16.75. This is Aramark’s good faith estimate of the compensation as of the posting date.

BENEFITS: Aramark offers comprehensive benefits including medical, dental, vision, work/life resources, retirement plans like 401(k), paid time off, parental leave, and disability coverage. Benefits vary by location and eligibility. For more details, click here.

There is no fixed application window; the position closes once a suitable candidate is found. Qualified applicants with arrest or conviction records will be considered in accordance with applicable laws, including Fair Chance Ordinances.

Job Responsibilities

• Prepare quality food and baked goods according to the menu
• Verify transactions and complete daily reports
• Understand meal components and ensure proper storage
• Serve food according to schedules and policies
• Use and care of kitchen equipment, especially knives
• Prepare food, beverages, and add garnishments for presentation
• Assist in cleaning refrigerators, freezers, and equipment
• Follow sanitation, food handling, and storage regulations
• Adhere to uniform policy
• Coordinate with the manager to plan daily menus
• Supervise food temperature requirements
• Maintain cleanliness and organization in the work area
• Perform additional duties as assigned, including physical tasks and PPE usage

At Aramark, developing skills and adapting to job needs are encouraged. Duties may change without notice.

Qualifications

• Food Service Certificate as needed
• Ability to read, write, and follow instructions
• Ability to work efficiently under pressure

Education

Relevant education or training required.

About Aramark

Our Mission: To serve and unite through our purpose, making a positive impact for employees, partners, communities, and the planet.

We are committed to equal employment opportunity and do not discriminate based on protected characteristics.

About Us: Aramark serves millions daily in 15 countries, aiming to develop talents, fuel passions, and empower growth. Learn more at http://www.aramarkcareers.com or connect with us on social media.