Food Service Worker - South Correctional Entity

Aramark Corporation; Washington (District of Columbia); On-site; USD 80,000 - 100,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Worker to assist in food preparation and maintain high standards of quality and safety in the kitchen. This role involves preparing quality meals, managing daily transaction reports, and ensuring compliance with sanitation regulations. Join a dynamic team that values skill development and customer satisfaction, where your contributions will positively impact both employees and customers. If you are passionate about food service and eager to grow in a supportive environment, this opportunity is perfect for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Paid Time Off

Parental Leave

Disability Coverage

Qualifications

• Assist in food preparation and maintain high sanitation standards.
• Ability to understand meal components and follow safety regulations.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Store food accurately and hygienically while maintaining cleanliness.
• Follow all food safety and sanitation regulations.

Skills

Food Preparation

Sanitation Practices

Customer Service

Kitchen Equipment Handling

Job description

Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist the manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Long Description

COMPENSATION: The hourly rate for this position is $22.00 to $25.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to legal requirements, employee eligibility, and where the employee lives and/or works. For more information, click Aramark Careers - Benefits & Compensation.

There is no set application window; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered in accordance with applicable laws, including Fair Chance Ordinances and Acts, such as the San Francisco Fair Chance Ordinance.

Job Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare daily transaction reports.
• Understand meal components.
• Store food accurately and hygienically.
• Serve food according to schedules and policies.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of various food items and beverages.
• Add garnishments for presentation and customer satisfaction.
• Assist in cleaning refrigerators, freezers, and kitchen equipment.
• Follow all food safety and sanitation regulations.
• Adhere to uniform policy.
• Coordinate with the manager daily to plan menus.
• Supervise food temperature requirements.
• Keep work and storage areas clean and organized.
• Perform cleaning duties, including sweeping, mopping, and ware washing.
• Maintain a neat and sanitary garbage and kitchen floor area.
• Perform other duties as assigned, including other kitchen areas.
• This role may involve physical activities such as lifting, bending, pushing, pulling, and extended standing. Uniforms and PPE may be required.

At Aramark, developing new skills and doing what it takes to get the job done positively impacts our employees and customers. Job duties may change or new ones may be assigned without notice.