Food Service Worker - Saint Luke's Hospital - Part Time

Saint Luke's Kansas City; Kansas City (MO); On-site; USD 10,000 - 60,000; Part time

Job summary

Saint Luke’s Hospital is seeking a part-time Food Service Worker to join their team. In this role, you will provide excellent customer service while handling and preparing food for patients. You will be part of a dedicated team that prioritizes patient care and offers opportunities for career growth within the health system. Ideal candidates should have a strong customer service background and a positive attitude.

Benefits

Health, Vision and Dental Benefits

Leave of Absence and PTO

Retirement Options

Career Growth Potential

Tuition and Continuing Education Assistance

Qualifications

• Excited to work with people and have a positive attitude.
• Strong customer service skills and a willingness to learn.
• Ability to work independently and on your feet all day.

Responsibilities

• Handling, preparing, and serving food in accordance with sanitation regulations.
• Maintaining inventory control and sanitation of work areas.
• Assisting with cashier and dishwasher responsibilities as necessary.

Skills

Customer Service

Flexibility

Team Collaboration

Job description

Food Service Worker - Saint Luke's Hospital - Part Time

Pay Competitive

Employment type Part-Time

Job Description

Req#: JobReq0037841
Job Description

Saint Luke’s Hospital - Plaza is currently looking for a full time food service worker for the evening shift that will be responsible for quickly and efficiently providing excellent customer service to our patients and their families. We offer a competitive pay and benefits package as well as tuition and continuing education assistance – so this can be a great position whether you are in school or have an extensive customer service or food service background!

Responsibilities:

· Handling, preparing and serving food in accordance with written menu and sanitation regulations.

· Preparing of cafeteria food service and delivery of food to customers.

· Restocking of cafeteria supplies

· Maintaining sanitation of work areas dishes and equipment.

· Maintaining inventory control, product rotation, labeling and safe food handling practices to assure continued availability to customers.

· Assisting in other Cashier and Dishwasher responsibilities as necessary.

Being a part of the Nutrition Department means that you get to be a part of the team that cares for patients in a non-medical capacity. Nutrition is a large part of the recovery and healing process and we are proud to be able to provide quality and nutritious meals to our patients and their families. Our priority is patient care in all aspects and in your role the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care.

We are looking for someone that is excited about working with people and has a positive attitude, strong customer service skills, willingness to work, flexibility, ability to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day and a team player.

We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system. We are ideally looking for someone with at least 2 years of cook experience for this position.

Benefits:

• Health, Vision and Dental
• Leave of Absence, PTO, Extended Sick Leave, and various Welfare plans
• Retirement Options
• Career Growth Potential
• Tuition and Continuing Education Assistance
• Large team environment

Saint Luke’s Hospital of Kansas City is one of the largest faith-based care hospitals in the region—offering many specialized programs and services. Our network of more than 600 physicians represents more than 60 medical specialties. Saint Luke’s Hospital has been recognized by U.S. News & World Report as one of the elite hospitals in the nation. It is nationally ranked in two specialties for 2019-20 and honored as high performing in two additional specialties. Saint Luke’s Hospital is a primary teaching hospital for the University of Missouri–Kansas City School of Medicine, which includes a physician residency program.

"The best place to get care. The best place to give care." That is the Saint Luke's vision and, whether in a hospital, clinic, practice, or office, our more than 12,000 employees strive toward that vision every day. Saint Luke's employees are proud of our rich history and heritage, and that we remain the only faith-based, nonprofit, locally owned health system in Kansas City. Joining Saint Luke's means joining a team of exceptional professionals who always strive for excellence in patient care. Take this opportunity to do the best work of your career within a highly diverse and inclusive work space where all voices matter.

Join the Kansas City region's premiere provider of health services. Equal Opportunity Employer. We hire only non-tobacco users.

Job Requirements

Applicable Experience:

Less than 1 yearFood Handlers Permit - Various
Job Details
Part TimeSwing (United States of America)

The best place to get care. The best place to give care. Saint Luke’s 12,000 employees strive toward that vision every day. Our employees are proud to work for the only faith-based, nonprofit, locally owned health system in Kansas City. Joining Saint Luke’s means joining a team of exceptional professionals who strive for excellence in patient care. Do the best work of your career within a highly diverse and inclusive workspace where all voices matter.

Join the Kansas City region's premiere provider of health services. Equal Opportunity Employer.

Effective November 1st, 2021, full COVID-19 vaccination is a condition of employment for all Saint Luke’s Health System employees unless a medical or religious exemption is approved.

About the company

Saint Luke's Health System is a faith-based, not-for-profit aligned health system committed to the highest levels of excellence in providing health care and health related services in a caring environment. We are dedicated to enhancing the physical, mental and spiritual health of the communities we serve.

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